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    Home / Recipes / Drinks

    Shirley Temple Drink

    By Lisa MarcAurele · Apr 26, 2026 · This post may contain affiliate links. See our disclosures.

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    Sweet and bubbly, this Shirley Temple drink has a bright citrus flavor that keeps it light and refreshing. The fizzy base gives it that classic soda fountain feel that makes it fun to serve for parties or family nights. It's a quick, nostalgic mocktail that comes together in minutes.

    Shirley temple drink in tall glass with container of straws.

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    When I want a quick drink that feels a little special, I usually make a Shirley Temple with Sprite or 7up soda because it keeps the sweetness balanced and light. After making it a few times, I realized that using a citrusy soda base gives it a fresher taste than heavier options like ginger ale. When friends and family are over, I feel like a bartender mixing up fancy drink mocktails with this easy recipe.

    I also enjoy serving it when I want a non-alcoholic drink that still feels fun and nostalgic. Other fruity drinks I enjoy when I'm not in the mood for something fizzy are fresh blackberry iced tea and my homemade cherry limeade, which are just as refreshing and easy to make at home. These simple drink recipes are great for both everyday and special occasions.

    Ingredients

    You can quickly make this drink recipe with just a few simple ingredients. The soda you use is entirely up to you.

    Ingredients for the Shirley Temple recipe.

    Here are the items you'll need for the recipe:

    • Ice
    • grenadine
    • lemon-lime soda (or ginger ale, or a mix of both)
    • maraschino cherry, for garnish

    Scroll down to the recipe card for quantities used.

    Instructions

    Gather your ingredients and follow these easy steps to make this classic Shirley Temple drink recipe.

    Tall glass filled with ice.

    Fill a tall glass with ice.

    Pouring soda into tall glass with ice.

    Pour soda over ice.

    Pouring grenadine into soda and ice in glass.

    Add grenadine to the glass.

    Maraschino cherry added to top of Shirley Temple drink.

    Garnish with a maraschino cherry.

    Shirley temple cocktail with straw.Pin

    Variations

    Looking to change up the Shirley Temple recipe? There are plenty of options to explore. Let's dive into some exciting alternatives:

    • Tangy Citrus: Add two ounces of orange juice or 1 ounce of lime juice.
    • Flavored Syrups: Get creative by experimenting with flavored syrups like raspberry or strawberry. These alternatives bring their unique taste profiles to your mocktail.
    • Homemade Grenadine: For those who prefer a DIY approach, make your homemade grenadine using pomegranate juice and sugar. This allows you to control the sweetness and customize the flavor according to your preferences.
    • Cherry Kick: Add an extra burst of cherry goodness by incorporating a splash of cherry juice or cherry-flavored soda. It enhances the classic Shirley Temple taste while adding more depth.
    • Add fresh fruits. Fruity additions like orange slices or pineapple wedges enhance the visual appeal and infuse delightful flavors into every sip.
    • Make an adult version. The Dirty Shirley Temple version adds vodka which makes it perfect for parties or happy hours.
    • Use cola. Another popular variation is the Shirley Temple Black which replaces ginger ale with cola. This adds a hint of extra sweetness and a darker color.
    Angled top view of Shirley Temple drink.Pin

    Tips

    Top tip: Pour the soda slowly. Adding the soda gently helps keep the drink fizzy instead of flattening the bubbles. Pouring it down the side of the glass can help preserve the carbonation.

    • Adjust the sweetness to taste. If the drink tastes too sweet for your preference, add a little extra soda to dilute it slightly. If you want it sweeter, you can simply add a small splash more of the flavored syrup.
    • Use plenty of ice. A full glass of ice helps keep the drink cold and slightly tones down the sweetness as the ice slowly melts.

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    Recipe

    Shirley temple drink with straw.Pin
    Print Recipe Pin Recipe Review Recipe

    Shirley Temple Drink

    5 from 7 votes
    Make a homemade Shirley Temple drink and customize it to your liking. Your soda choice helps control the sweetness, and the garnish adds the classic soda fountain look.
    Prep Time2 minutes mins
    Total Time2 minutes mins
    Course: Drinks
    Cuisine: American
    Diet: Gluten Free, Low Salt, Vegetarian
    Servings (Adjustable): 1
    Calories: 177kcal
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    Ingredients

    • Ice
    • 1 ounce grenadine
    • 8 ounces lemon-lime soda or ginger ale
    • 1 maraschino cherry for garnish

    Instructions

    • Fill a tall glass with ice.
    • Add grenadine and soda.
    • Garnish with cherry on top.

    Notes

    Using chilled ingredients for your Shirley Temple drink is best to maintain a cool temperature without diluting the flavors too quickly.
    Start with a small amount soda and gradually add more if desired, finding that perfect balance between tangy and sweet.
    The maraschino cherry adds sweetness and an elegant touch to your drink. You can also add some citrus slices or mint leaves for freshness and color.

    Nutrition

    Calories: 177kcal | Carbohydrates: 45g | Protein: 0.2g | Fat: 0.01g | Sodium: 31mg | Potassium: 11mg | Fiber: 0.2g | Sugar: 38g | Vitamin A: 2IU | Calcium: 9mg | Iron: 0.1mg

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    About Lisa MarcAurele

    Lisa MarcAurele is a blogger and cookbook author. She created Little Bit Recipes to help people save money by minimizing leftovers when cooking for one or two people. Lisa is also a co-founder of Daily Life Travels, where you can discover new places to visit and things to do. You can sign up for her recipe emails to see all her latest content.

    Comments

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      Recipe Rating




    1. Jessica says

      June 29, 2023 at 12:59 pm

      5 stars
      I can't tell you how many of these my cousin and I used to drink every time we got together. It's been too long! Thanks so much for the easy recipe. I'm going to make these next time we're together again.

      Reply
    2. Jennifer Osborn says

      June 29, 2023 at 4:07 pm

      5 stars
      The most loved drink of my youth! Thanks for a fun throwback recipe. This was delicious.

      Reply
    3. Ellen says

      July 01, 2023 at 7:22 pm

      Sometimes you just need a classic drink. This is perfect when you just want something simple but delicious.

      Reply
    4. Sue says

      July 02, 2023 at 8:50 am

      5 stars
      This brings back memories! I love your variation ideas - going to try the pomegranate juice option with my granddaughter - the ultimate judge!

      Reply
    5. Sharon says

      July 02, 2023 at 5:24 pm

      5 stars
      Omgsh so good!! This brought me right back to being a kid. I just had to have those cute little spears for the cherry too. I remember sparring with my brother using them. Great recipe!

      Reply
    6. Rachna says

      July 03, 2023 at 9:49 pm

      5 stars
      This has been such a favourite of mine. My teen also loves it. I followed your advice and garnished it with orange slices. Delicious.

      Reply
    7. Jenn says

      July 05, 2023 at 10:44 am

      5 stars
      I first tried a shirley temple in a resturant, and I really wanted to make one of my own, because it was so good! This recipe worked so well, and It turned out even better than I imagined. I also used a small orange slice instead of a cherry, as I didnt have any, but it worked great!

      Reply
    8. Shilpa says

      July 07, 2023 at 8:35 pm

      This is refreshing we loved it. Perfect for the summer.

      Reply
    9. Anne says

      July 08, 2023 at 4:13 pm

      5 stars
      This is the perfect sweet and bubbly non-alcoholic drink. The blend of ginger ale and the cherry flavor took me right back to when my kids were little and we used to make this all the time!

      Reply
    A woman in a green shirt stands in a kitchen holding a bowl of strawberries.

    Hi, I'm Lisa! I'm a cookbook author who has been creating recipes for over a decade. I'd like to show you how easy it is to downsize your cooking for one or two people.

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