16 Low-Carb Appetizers That Will Change How You Snack

I’m always looking for snack options that don’t leave me feeling weighed down, and these low-carb appetizers are a great way to keep things simple without losing flavor. Whether I’m hosting a few friends or just need something quick between meals, it helps to have go-to recipes that don’t rely on bread or heavy ingredients. These picks are easy to make, easy to enjoy, and they’ve honestly changed how I think about snacking.

Beef Con Queso Dip

This hearty dip is an easy way to add variety to snack time without relying on chips or bread. It comes together quickly and works well with crisp veggies or low-effort dippers. The beef and cheese combo makes it feel filling without being too heavy. It stays warm in a slow cooker, so it’s great for grazing during a gathering. This dip is a solid option when you want a snack that fits better into low-carb routines and still feels like a treat.
Get the Recipe: Beef Con Queso Dip

Bacon Wrapped Chicken Bites

These are fast to prep and cook, and the bacon gets nice and crisp without much effort. Each bite is easy to portion, making them perfect for snacking without overdoing it. There’s no need for breading or extra toppings. They’re good warm or at room temperature, so they travel well too. These bites make it easier to build a low-carb snack table that still feels fun and familiar.
Get the Recipe: Bacon Wrapped Chicken Bites

Grilled Shrimp Skewers

Shrimp cooks quickly and packs in flavor with just a bit of seasoning. These skewers are light, but still feel like real food that can hold you over. They're a good pick for warm-weather snacking or as an appetizer before dinner. No bread or filler needed—just shrimp and your favorite seasoning blend. They’re a great way to rethink snacks when you’re trying to stick to low-carb options.
Get the Recipe: Grilled Shrimp Skewers

Shrimp Cucumber Bites

With no cooking required, these are a fast and easy choice when time is short. The cucumber adds crunch, and the shrimp makes each bite feel complete. They’re perfect for warm days when you want something cold and fresh. You can prep a whole tray in under 20 minutes. These are a great example of how low-carb snacks can still be quick, colorful, and easy to serve.
Get the Recipe: Shrimp Cucumber Bites

Air Fryer Pork Belly Bites (Lechon Kawali)

These bites get crisp in the air fryer without needing any breading or oil. They’re rich, flavorful, and can be served solo or with a dipping sauce. You can make them ahead and reheat without losing texture. It’s an easy way to serve something bold without carbs getting in the way. If you're looking for low-effort, high-flavor snacks that break out of the usual routine, these are a great choice.
Get the Recipe: Air Fryer Pork Belly Bites (Lechon Kawali)

Pastry Wrapped Mummy Baked Brie

This snack blends playful presentation with minimal effort. The pastry is thin enough to let the warm brie be the star. It’s easy to pair with vegetables or serve in small slices. Great for fall gatherings or themed events, it’s a fun twist that doesn’t rely on crackers or bread. This is a creative way to keep your low-carb snack table interesting.
Get the Recipe: Pastry Wrapped Mummy Baked Brie

Crab Rangoon Dip

This dip skips the wrapper and focuses on the creamy, flavorful filling. It’s easy to make ahead and works well with veggie sticks or cheese crisps. It brings familiar flavor in a lower-carb format. You don’t need much to make it feel special. It’s an ideal example of how low-carb appetizers can still check all the right boxes.
Get the Recipe: Crab Rangoon Dip

Garlic Butter Steak Bites

These bites come together in a hot pan in just minutes. They're juicy, flavorful, and don’t need bread or sauce to stand out. Great for game day or anytime snacking, they feel like a treat without extra effort. You can scale the batch up or down based on how many people you’re feeding. If you're looking to swap out carb-heavy starters, this one hits the mark.
Get the Recipe: Garlic Butter Steak Bites

Air Fryer Chicken Wings (from Frozen)

Straight from freezer to plate in about 30 minutes, these wings don’t require thawing or flour. They come out crispy and ready for your favorite sauce. Cleanup is minimal, and they stay good at room temp. They’re easy to serve with crunchy veggies or on their own. Wings like these are an easy go-to when building a snack spread that keeps carbs low.
Get the Recipe: Air Fryer Chicken Wings (from Frozen)

Buffalo Chicken Dip

This dip brings all the flavor of wings without the mess or extra carbs. It’s creamy, spicy, and works well with sliced celery or cucumbers. You can prep it ahead and reheat when ready to serve. It travels well too, making it a good potluck pick. This one proves that snacks can feel bold and fun without needing bread or chips.
Get the Recipe: Buffalo Chicken Dip

Lemon Pepper Chicken Wings

These bake up crispy with just a few ingredients and no breading at all. The lemon pepper seasoning adds a sharp flavor without needing sauce. They work well hot or cold, so they’re easy to prep ahead. Pair with veggie sticks and you’ve got a snack that’s simple and fresh. These wings are a solid choice when building a low-carb snack plate that doesn’t feel like a compromise.
Get the Recipe: Lemon Pepper Chicken Wings

Air Fryer Roasted Roma Tomatoes

These tomatoes get soft and rich with just a little oil and seasoning. You can make a whole tray in one go and serve warm or chilled. They go well on cheese crisps or alongside meat and cheese. They add variety to any snack table without adding carbs. This is an easy way to add more flavor to snack time with very little effort.
Get the Recipe: Air Fryer Roasted Roma Tomatoes

Pumpkin Deviled Eggs

These eggs add a seasonal twist to a classic favorite. They’re quick to make and hold up well in the fridge. You don’t need bread or crackers to enjoy them, just a fork or your fingers. They’re easy to prep for parties or weekday snacking. If you’re looking to keep your snacks low on carbs without losing variety, these fit right in.
Get the Recipe: Pumpkin Deviled Eggs

Keto Baked Brie in Puff Pastry

This snack feels warm and rich but is easy to make and share. The pastry stays thin while the brie melts inside. It pairs well with veggie sticks or a few apple slices. It’s easy to cut into small pieces and doesn’t need extra toppings. This is a good way to bring a warm appetizer to the table without relying on carb-heavy extras.
Get the Recipe: Keto Baked Brie in Puff Pastry

Dehydrated Strawberries in an Air Fryer

These are easy to make and don’t need anything beyond fresh strawberries. They store well and are great for grab-and-go snacking. No sugar, no coating—just the fruit. You can toss them with nuts or eat solo. If you're looking to change up your snack drawer with low-carb options, these are worth keeping around.
Get the Recipe: Dehydrated Strawberries in an Air Fryer

Zucchini Bruschetta

This swaps bread for zucchini rounds but keeps all the good stuff on top. It bakes fast and holds together well for easy snacking. You can use leftover toppings or keep it simple with just tomato and cheese. These are great warm or room temp, so they’re party-ready. They’re a fresh way to change how you think about snack foods.
Get the Recipe: Zucchini Bruschetta