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    Home / Roundups

    27 Seafood Recipes That Will Make You Forget About Meat

    By Lisa MarcAurele · Mar 11, 2025 · This post may contain affiliate links. See our disclosures.

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    If you think seafood is just a backup plan when you're cutting back on meat, think again. These recipes bring bold flavors, satisfying textures, and plenty of variety to the table-so much so that you won't even miss the steak or chicken. Whether you're looking for something light and fresh or rich and indulgent, there's a seafood dish here that's about to become a favorite.

    Close-up of a spoon holding seafood pasta salad garnished with parsley, with more salad in the background.Pin
    Seafood Pasta Salad. Photo credit: Little Bit Recipes.

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    Baked Lemon Butter Fish

    Baked lemon butter fish fillet seasoned with herbs and spices, garnished with lemon slices and chopped parsley,.Pin
    Baked Lemon Butter Fish. Photo credit: Little Bit Recipes.

    This baked lemon butter fish is a simple, flavorful meal that works for any night of the week. The butter keeps the fish tender while the lemon adds a fresh touch, making it feel just as balanced as any other main dish. It's an easy way to work more seafood into your meals without much effort.
    Get the Recipe: Baked Lemon Butter Fish

    Lemon Butter Sauce for Salmon

    A plate of salmon on a white plate with lemon slices on it.Pin
    Lemon Butter Sauce for Salmon. Photo credit: Little Bit Recipes.

    This lemon butter sauce takes salmon to another level, adding richness without overpowering. It's smooth, balanced, and makes seafood just as satisfying as any other main course. Drizzle it over baked or pan-seared salmon for a meal that feels complete and well-rounded.
    Get the Recipe: Lemon Butter Sauce for Salmon

    Crab Melt

    Two plates of crab melt with sliced tomatoes and melted cheese, garnished with lemon slices on a white wooden surface.Pin
    Crab Melt. Photo credit: Little Bit Recipes.

    This crab melt is a warm, cheesy sandwich filled with seafood flavor. The combination of melted cheese and seasoned crab makes it a comforting meal without the need for traditional deli meats. It's an easy way to enjoy seafood in a casual but flavorful dish.
    Get the Recipe: Crab Melt

    Seafood Pasta Salad

    Close-up of a spoon holding seafood pasta salad garnished with parsley, with more salad in the background.Pin
    Seafood Pasta Salad. Photo credit: Little Bit Recipes.

    This seafood pasta salad brings shrimp and crab together in a cool, creamy dish. It's an easy option for cookouts, meal prep, or quick lunches when you want something just as filling as a meat-based salad. With fresh flavors and plenty of texture, it's a solid choice for any occasion.
    Get the Recipe: Seafood Pasta Salad

    Shrimp and Broccoli Stir-Fry

    Shrimp and broccoli stir-fry in a bowl.Pin
    Shrimp and Broccoli Stir-Fry. Photo credit: Little Bit Recipes.

    This shrimp and broccoli stir-fry is a simple way to enjoy seafood with fresh vegetables in a single dish. The shrimp cook quickly, making this a great option for busy nights when you need something fast. A light sauce ties everything together, making it a great alternative to heavier meat-based meals.
    Get the Recipe: Shrimp and Broccoli Stir-Fry

    Crispy Fried Panko Shrimp

    Panko shrimp with dipping sauce.Pin
    Crispy Fried Panko Shrimp. Photo credit: Little Bit Recipes.

    These crispy fried panko shrimp have a crunchy coating that pairs perfectly with a dipping sauce of your choice. They make a great appetizer or main dish when you want a seafood option that feels just as hearty as anything made with meat. Serve them with a side of rice or a fresh salad for a balanced meal.
    Get the Recipe: Crispy Fried Panko Shrimp

    Bang Bang Shrimp

    Fried shrimp on a plate next to a bowl of sauce.Pin
    Bang Bang Shrimp. Photo credit: Little Bit Recipes.

    This bang bang shrimp is crispy, coated in a creamy sauce, and packed with bold flavors. It's the kind of dish that makes seafood the star of the meal without feeling like a backup option. Serve it over rice or with a side, and it's ready to go.
    Get the Recipe: Bang Bang Shrimp

    Panko Crusted Cod

    Panko-crusted cod fish on a plate with green beans.Pin
    Panko Crusted Cod. Photo credit: Little Bit Recipes.

    Panko-crusted cod has a crispy, golden coating that makes seafood feel just as hearty as a fried chicken dish. The flaky fish inside stays tender while the crunchy exterior adds texture. It's an easy way to bring seafood to the table in a way that feels familiar.
    Get the Recipe: Panko Crusted Cod

    Salmon Pasta Alfredo

    Salmon pasta Alfredo served on a white plate with lemon.Pin
    Salmon Pasta Alfredo. Photo credit: Little Bit Recipes.

    This salmon pasta Alfredo brings together tender salmon and a creamy, rich sauce. It's a seafood-based comfort meal that's just as hearty as any meat pasta. Serve it with garlic bread or a side salad for a full plate that feels complete.
    Get the Recipe: Salmon Pasta Alfredo

    Honey Walnut Shrimp

    Plate of crispy chicken pieces with walnuts and green onions, served next to white rice on a patterned cloth with a fork.Pin
    Honey Walnut Shrimp. Photo credit: Little Bit Recipes.

    Honey walnut shrimp brings a mix of crispy seafood and a slightly sweet, creamy sauce. The contrast of textures makes this dish stand out, and it's a great way to enjoy shrimp beyond the usual grilled or sautéed options. It's a seafood dish that feels just as special as any meat-based meal.
    Get the Recipe: Honey Walnut Shrimp

    Shrimp Scampi

    A plate with shrimp and bread on it.Pin
    Shrimp Scampi. Photo credit: Little Bit Recipes.

    This shrimp scampi brings together tender seafood and a buttery garlic sauce for a quick and flavorful meal. It's a great way to enjoy seafood without a lot of effort, making it perfect for weeknights. Serve it over pasta or with crusty bread to soak up every last drop of the sauce.
    Get the Recipe: Shrimp Scampi

    Sheet Pan Salmon and Vegetables

    Baked salmon fillet with asparagus, zucchini, and bell peppers on a white plate, garnished with herbs.Pin
    Sheet Pan Salmon and Vegetables. Photo credit: Little Bit Recipes.

    This sheet pan salmon and vegetables recipe makes dinner easy without skimping on flavor. The salmon stays tender while the vegetables roast up perfectly, creating a complete meal with minimal cleanup. It's the kind of dish that proves seafood can be just as filling and well-rounded as anything else on the dinner table.
    Get the Recipe: Sheet Pan Salmon and Vegetables

    Shrimp and Tomato Pasta

    A bowl of pasta with shrimp and tomatoes.Pin
    Shrimp and Tomato Pasta. Photo credit: Little Bit Recipes.

    Shrimp and tomato pasta is a quick and flavorful way to enjoy seafood in a hearty meal. The fresh tomatoes create a light sauce that lets the shrimp shine without overpowering it. It's a great choice for pasta lovers who want something beyond traditional meat sauces.
    Get the Recipe: Shrimp and Tomato Pasta

    Fish Stew with Chorizo

    A bowl of soup with sausage and fish.Pin
    Fish Stew with Chorizo. Photo credit: Little Bit Recipes.

    This fish stew with chorizo brings smoky, rich flavors together in a comforting bowl. The combination of fish and sausage makes for a meal that's bold and hearty. It's a great way to enjoy seafood while still getting deep, well-rounded flavors.
    Get the Recipe: Fish Stew with Chorizo

    Air Fryer Tuna Melt

    A grilled cheese tuna sandwich is cut in half on a plate.Pin
    Air Fryer Tuna Melt. Photo credit: Little Bit Recipes.

    This air fryer tuna melt makes a classic comfort food even easier to pull together. The bread crisps up perfectly while the tuna and melted cheese create a warm, hearty bite. It's a seafood sandwich that's just as filling as any meat-based option but with a different kind of richness.
    Get the Recipe: Air Fryer Tuna Melt

    Shrimp Macaroni Salad

    Shrimp macaroni salad in a pink bowl with lemon wedges.Pin
    Shrimp Macaroni Salad. Photo credit: Little Bit Recipes.

    This shrimp macaroni salad is cool, creamy, and packed with tender shrimp. It's a great alternative to traditional meat-based pasta salads, offering a fresh seafood take. Serve it as a side or a light meal, and it'll hold its own.
    Get the Recipe: Shrimp Macaroni Salad

    Bacon Wrapped Shrimp

    A hand holding a bacon-wrapped shrimp dipped in a small bowl of sauce, with a green leaf garnish on the side.Pin
    Bacon Wrapped Shrimp. Photo credit: Little Bit Recipes.

    These bacon-wrapped shrimp are the perfect mix of crispy, smoky, and tender. The bacon adds depth while keeping the shrimp juicy, making them a crowd-pleasing appetizer or main. They're proof that seafood can be just as bold and filling as anything else on the menu.
    Get the Recipe: Bacon Wrapped Shrimp

    Crab Rangoon Dip

    A person dipping a piece of bread into a skillet of cheesy dip.Pin
    Crab Rangoon Dip. Photo credit: Little Bit Recipes.

    This crab rangoon dip has everything you love about the classic appetizer but in an easy-to-share form. The creamy filling, loaded with crab, pairs well with crispy chips or crackers. It's the kind of dish that keeps you coming back for more, proving seafood snacks can hold their own at any gathering.
    Get the Recipe: Crab Rangoon Dip

    Shrimp and Corn Bisque

    A close-up image of a spoonful of creamy shrimp bisque garnished with herbs, hovering above the rest of the soup in a bowl.Pin
    Shrimp and Corn Bisque. Photo credit: Little Bit Recipes.

    This shrimp and corn bisque is rich and smooth, with shrimp adding plenty of texture. The sweet corn balances everything out, making for a soup that's just as filling as any meat-based bisque. It's a great way to bring seafood into comfort food territory.
    Get the Recipe: Shrimp and Corn Bisque

    Bacon Wrapped Salmon Bites

    Three pieces of bacon-wrapped salmon bites garnished with parsley on a white plate.Pin
    Bacon Wrapped Salmon Bites. Photo credit: Little Bit Recipes.

    These bacon-wrapped salmon bites bring the best of both worlds-crispy, smoky bacon and tender salmon. They make a great appetizer or small plate, delivering bold flavors in every bite. It's a seafood dish that holds its own next to any meat option without feeling like a substitute.
    Get the Recipe: Bacon Wrapped Salmon Bites

    Grilled Shrimp Skewers

    Grilled shrimp skewers with red and green bell peppers, served with lemon wedges and a dipping sauce on a white plate.Pin
    Grilled Shrimp Skewers. Photo credit: Little Bit Recipes.

    Grilled shrimp skewers are a simple way to enjoy seafood with bold flavors and minimal effort. Cooking them on the grill gives them a slight char that enhances their natural sweetness. They're easy to prepare and make a great alternative to meat-based grilling options.
    Get the Recipe: Grilled Shrimp Skewers

    Maryland Crab Cakes

    Close-up of a crab cake on a plate, topped with creamy sauce, partially cut to show the inside. Lemon wedges and parsley garnishes are nearby.Pin
    Maryland Crab Cakes. Photo credit: Little Bit Recipes.

    Maryland crab cakes focus on fresh seafood flavor with just the right amount of seasoning. They're pan-seared for a crispy exterior while staying tender inside, making them a great alternative to heavier meat dishes. Serve them with a squeeze of lemon and a simple side for a meal that doesn't feel complicated.
    Get the Recipe: Maryland Crab Cakes

    Garlic Butter Shrimp Pasta

    A bowl of shrimp pasta with lemon and parsley.Pin
    Garlic Butter Shrimp Pasta. Photo credit: Little Bit Recipes.

    This garlic butter shrimp pasta is a simple seafood dish that comes together quickly. The garlic butter sauce coats the shrimp and pasta, creating a flavorful meal without requiring much effort. It's an easy way to get a seafood-based dinner on the table fast.
    Get the Recipe: Garlic Butter Shrimp Pasta

    Seafood Pot Pie

    Seafood Pot Pie in small pie dish.Pin
    Seafood Pot Pie. Photo credit: Little Bit Recipes.

    This seafood pot pie is packed with shrimp, crab, and a rich sauce under a flaky crust. It's warm and comforting, offering all the heartiness of a traditional meat-based pot pie but with a fresh seafood twist. The creamy filling makes it a great choice for colder nights when you want something filling and full of flavor.
    Get the Recipe: Seafood Pot Pie

    Shrimp Cucumber Bites

    Three grilled shrimp atop cucumber slices garnished with herbs on a white plate with a red checkered napkin partially in view.Pin
    Shrimp Cucumber Bites. Photo credit: Little Bit Recipes.

    These shrimp cucumber bites are a fresh, light option that still packs plenty of flavor. The crisp cucumber complements the tender shrimp, making for a snack or appetizer that feels just as complete as anything heavier. They're great for parties or quick bites when you want something seafood-based and refreshing.
    Get the Recipe: Shrimp Cucumber Bites

    Salmon Salad

    A grilled salmon fillet served on a bed of fresh salad with lettuce, tomatoes, and olives on a white plate.Pin
    Salmon Salad. Photo credit: Little Bit Recipes.

    This salmon salad brings together flaked seafood with crisp greens and a flavorful dressing. It's a great way to enjoy salmon in a lighter meal that still feels filling. Whether served over greens, in a sandwich or as a side, it's a fresh alternative to meat-based salads.
    Get the Recipe: Salmon Salad

    Crab Fried Rice

    A bowl of fried rice with vegetables and crab meat.Pin
    Crab Fried Rice. Photo credit: Little Bit Recipes.

    This crab fried rice takes a familiar dish and gives it a seafood twist. The crab blends perfectly with the rice and seasoning, making it a great alternative to traditional fried rice dishes. It's an easy way to work seafood into a meal that still feels just as filling as any meat-based version.
    Get the Recipe: Crab Fried Rice

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    About Lisa MarcAurele

    Lisa MarcAurele is a blogger and cookbook author. She created Little Bit Recipes to help people save money by minimizing leftovers when cooking for one or two people. Lisa is also a co-founder of Daily Life Travels, where you can discover new places to visit and things to do. You can sign up for her recipe emails to see all her latest content.

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