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    Home / Roundups

    13 Asian-Inspired Recipes You’ve Never Tried (But Should)

    By Lisa MarcAurele · Mar 23, 2025 · This post may contain affiliate links. See our disclosures.

    Collage of four Asian-inspired dishes: flan, chicken dish, beef with broccoli, and a vegetable stir-fry. Text reads, "13 Asian-Inspired Recipes You've Never Tried But Should!.

    It’s easy to fall into a routine with meals, but there’s a whole world of flavors waiting to be explored. These Asian-inspired recipes bring something new to the table without making things complicated. Whether you're looking for bold spices, comforting noodles, or quick stir-fries, these dishes will shake up your usual lineup in the best way.

    Plate of crispy tofu pieces with walnuts and green onions, served alongside white rice. Fork on the side.
    Honey Walnut Shrimp. Photo credit: Little Bit Recipes.

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    Filipino Spaghetti

    A bowl of spaghetti topped with a rich meat sauce placed on a red and white checkered tablecloth.
    Filipino Spaghetti. Photo credit: Little Bit Recipes.

    This dish takes a familiar favorite and gives it a sweet, savory twist with a sauce made from tomato, ground meat, and a touch of sugar. The combination of flavors sets it apart from traditional spaghetti, making it a must-try for anyone looking to change up their usual pasta night. It’s a great choice when you want something comforting but different from the usual. Serve it for a weeknight meal or a casual gathering where something unexpected is always welcome.
    Get the Recipe: Filipino Spaghetti

    Shrimp and Broccoli Stir-Fry

    Shrimp and broccoli stir-fry in a bowl.
    Shrimp and Broccoli Stir-Fry. Photo credit: Little Bit Recipes.

    A quick and easy way to bring fresh flavors to your table, this stir-fry pairs tender shrimp with crisp broccoli in a simple yet bold sauce. It’s a go-to option when you need something fast without sacrificing variety in your meals. The mix of protein and vegetables makes it a great option for a well-balanced dish. Serve it over rice or on its own for a meal that comes together in minutes.
    Get the Recipe: Shrimp and Broccoli Stir-Fry

    Honey Walnut Shrimp

    Plate of crispy chicken pieces with walnuts and green onions, served next to white rice on a patterned cloth with a fork.
    Honey Walnut Shrimp. Photo credit: Little Bit Recipes.

    A mix of crispy shrimp, creamy sauce, and candied walnuts makes this dish stand out as a restaurant-style meal you can make at home. The sweet and savory flavors make it a unique option when you’re craving something outside the usual rotation. It’s easy enough for a weeknight but impressive enough for special occasions. Serve it with rice to round out the dish.
    Get the Recipe: Honey Walnut Shrimp

    Chinese Black Pepper Chicken

    Bowl of black pepper chicken with chop sticks.
    Chinese Black Pepper Chicken. Photo credit: Little Bit Recipes.

    A bold black pepper sauce brings a kick to this stir-fried chicken dish, making it a great option for when you want something different from your usual lineup. The tender chicken and crisp vegetables cook quickly, making this a practical choice for a busy night. The rich, peppery flavor adds a little excitement without being overwhelming. Serve it with steamed rice for a complete meal.
    Get the Recipe: Chinese Black Pepper Chicken

    Broccoli Tofu Stir Fry

    Roasted broccoli and tofu cubes garnished with sesame seeds and green onions, served with a wooden spoon.
    Broccoli Tofu Stir Fry. Photo credit: Little Bit Recipes.

    This simple yet flavorful stir-fry brings together tofu and broccoli in a sauce that complements both perfectly. It’s a great choice for anyone looking to add more variety to their meals without spending too much time in the kitchen. The tofu absorbs the sauce, while the broccoli stays crisp, making every bite enjoyable. Serve it over rice or noodles for a quick and balanced meal.
    Get the Recipe: Broccoli Tofu Stir Fry

    Air Fryer Lumpia

    Filipino spring rolls in a basket with dipping sauce.
    Air Fryer Lumpia. Photo credit: Little Bit Recipes.

    This crispy Filipino spring roll is packed with a flavorful filling and cooked in the air fryer for a lighter take on the classic. It’s a great option when you want a crunchy, satisfying appetizer without the hassle of deep frying. The thin wrapper crisps up beautifully while keeping the filling tender. Serve it with a dipping sauce for an easy addition to any meal.
    Get the Recipe: Air Fryer Lumpia

    Pancit Bihon Guisado

    A fork lifting a portion of chicken and noodles from a bowl of stir-fry.
    Pancit Bihon Guisado. Photo credit: Little Bit Recipes.

    This noodle dish comes together quickly with thin rice noodles, meat, and vegetables tossed in a flavorful sauce. It’s a great way to bring something new to your table while keeping things simple. The mix of textures and flavors makes it a meal on its own or a great side dish. Serve it fresh or enjoy leftovers the next day for an easy lunch.
    Get the Recipe: Pancit Bihon Guisado

    Filipino Leche Flan

    Leche flan caramel creme brulee on a plate with a spoon.
    Filipino Leche Flan. Photo credit: Little Bit Recipes.

    This rich and creamy dessert has a smooth texture and a caramel topping that adds just the right amount of sweetness. It’s a great choice for when you want to end a meal with something classic yet different from your usual desserts. The simple ingredients come together to create something special that feels both familiar and new. Serve it chilled for the best texture.
    Get the Recipe: Filipino Leche Flan

    Ground Pork Stir Fry

    A plate with ground pork and vegetables on top of cauliflower rice.
    Ground Pork Stir Fry. Photo credit: Little Bit Recipes.

    This quick stir-fry combines ground pork with vegetables and a savory sauce, making it a practical choice when you need something fast. The pork cooks quickly and absorbs the flavors, making every bite worth it. It’s a great way to switch up your usual stir-fry routine with something just as easy but a little different. Serve it with rice or noodles for a full meal.
    Get the Recipe: Ground Pork Stir Fry

    Filipino Banana Turon Lumpia

    A plate of freshly cooked Filipino banana turon lumpia spring rolls.
    Filipino Banana Turon Lumpia. Photo credit: Little Bit Recipes.

    Crispy on the outside and sweet on the inside, this treat wraps ripe bananas in a thin wrapper and fries them until golden. It’s a great option when you want a simple dessert that feels a little special. The caramelized banana filling makes every bite worth it. Serve it warm as a snack or a sweet finish to any meal.
    Get the Recipe: Filipino Banana Turon Lumpia

    Korean Beef and Broccoli

    Ground Beef and Broccoli stir-fry over rice.
    Korean Beef and Broccoli. Photo credit: Little Bit Recipes.

    This take on the classic beef and broccoli dish brings in bold flavors with a sauce that balances sweet and savory notes. It’s a great option when you want something familiar but with a new twist. The beef stays tender, and the broccoli keeps its bite, making for a well-balanced dish. Serve it over rice for a quick and easy meal.
    Get the Recipe: Korean Beef and Broccoli

    Chicken Chop Suey

    Stir-fried chicken chop suey in a skillet.
    Chicken Chop Suey. Photo credit: Little Bit Recipes.

    A mix of chicken, crisp vegetables, and a light sauce makes this dish a quick and easy addition to your meal rotation. It’s a great way to add variety to your dinner without overcomplicating things. The simple ingredients come together quickly, making it perfect for busy nights. Serve it with steamed rice or noodles for a complete meal.
    Get the Recipe: Chicken Chop Suey

    Bang Bang Shrimp

    Fried shrimp on a plate next to a bowl of sauce.
    Bang Bang Shrimp. Photo credit: Little Bit Recipes.

    This shrimp dish is coated in a creamy, slightly spicy sauce that brings bold flavor without requiring too much effort. It’s a great option when you want something restaurant-worthy but easy enough to make at home. The shrimp stay crispy while soaking up just the right amount of sauce. Serve it as an appetizer or over rice for a quick meal.
    Get the Recipe: Bang Bang Shrimp

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    About Lisa MarcAurele

    Lisa MarcAurele is a blogger and cookbook author. She created Little Bit Recipes to help people save money by minimizing leftovers when cooking for one or two people. Lisa is also a co-founder of Daily Life Travels, where you can discover new places to visit and things to do. You can sign up for her recipe emails to see all her latest content.

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