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    Home / Roundups

    20 simple side dishes that skip big batch leftovers

    By Lisa MarcAurele · May 8, 2026 · This post may contain affiliate links. See our disclosures.

    I like side dishes that are quick to make and don't leave me with extra portions to deal with later. Smaller, simple recipes help keep meals balanced without adding more work or waste. They make it easier to cook fresh each time and keep things practical during busy days.

    Roasted Cabbage Steaks

    Sliced and roasted cabbage wedges seasoned with herbs on a white plate, garnished with black pepper and fresh herbs.Pin
    Roasted Cabbage Steaks. Photo credit: Little Bit Recipes.

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    Roasted cabbage steaks are a simple oven side that comes together with very little prep and cooks in about 30 minutes. The ingredients are basic and easy to find, making it a convenient addition to any meal. The portion can be kept small, which helps avoid having too much left over after dinner. It's a practical choice when you want a warm side dish without making a large batch.
    Get the Recipe: Roasted Cabbage Steaks

    Air Fryer Brussels Sprouts

    Air-fried brussels sprouts with grated parmesan cheese on a white plate.Pin
    Air Fryer Brussels Sprouts. Photo credit: Little Bit Recipes.

    These Brussels sprouts cook quickly in the air fryer, often in under 20 minutes. They require minimal effort and are easy to prepare alongside a main dish. The serving size can be adjusted easily, helping keep portions under control. It works well when you need a quick side without ending up with extra servings.
    Get the Recipe: Air Fryer Brussels Sprouts

    Vegan Mexican Rice

    Mexican rice in small oval serving dish with spoon.Pin
    Vegan Mexican Rice. Photo credit: Little Bit Recipes.

    This rice dish is simple to prepare and fits well into a regular dinner routine. It cooks in a reasonable time and uses pantry staples. The portion size can be scaled down to suit a small meal, keeping leftovers to a minimum. It's a reliable option for a side that stays manageable.
    Get the Recipe: Vegan Mexican Rice

    Braised Brussels Sprouts

    Plate of roasted Brussels sprouts with lemon slices, served with a creamy sauce. A fork holds one sprout above the dish.Pin
    Braised Brussels Sprouts. Photo credit: Little Bit Recipes.

    Braised Brussels sprouts offer a warm side that cooks in a short amount of time. The preparation is straightforward and doesn't require special equipment. The portion can be kept small to avoid extra food after the meal. It's a good choice when you want a simple side without a large batch.
    Get the Recipe: Braised Brussels Sprouts

    Crock Pot Mac and Cheese

    A bowl of macaroni and cheese in front of a slow cooker.Pin
    Crock Pot Mac and Cheese. Photo credit: Little Bit Recipes.

    This mac and cheese cooks slowly with minimal hands-on time, making it easy to plan. The ingredients are simple and familiar, which keeps preparation stress-free. The recipe can be adjusted to make a smaller amount, helping prevent too many leftovers. It's a practical side when you want something comforting without overmaking.
    Get the Recipe: Crock Pot Mac and Cheese

    Slow Cooker Rice

    A spoonful of slow-cooked white rice held above a bowl, with a fresh green parsley leaf in the background.Pin
    Slow Cooker Rice. Photo credit: Little Bit Recipes.

    This rice cooks with little effort in the slow cooker, making it convenient for busy days. It uses basic ingredients and doesn't require much attention. The portion size can be set to suit a small meal, helping keep things manageable. It's a helpful option when you want a simple side without extra servings.
    Get the Recipe: Slow Cooker Rice

    Green Bean Casserole

    A ramekin of green bean casserole topped with crispy fried onions, served on a wooden table.Pin
    Green Bean Casserole. Photo credit: Little Bit Recipes.

    This casserole is easy to prepare and works well as a warm side for dinner. It uses common ingredients and fits into a regular cooking routine. The portion can be adjusted to avoid making too much at once. It's a good choice when you want a familiar side that doesn't lead to leftovers.
    Get the Recipe: Green Bean Casserole

    Mushrooms and Green Beans

    A fork holds cooked green beans and sliced mushrooms, with more on a plate in the background.Pin
    Mushrooms and Green Beans. Photo credit: Little Bit Recipes.

    This side dish comes together quickly and uses simple ingredients. It cooks in a short time, making it suitable for weeknight meals. The portion size can be controlled easily, helping reduce extra servings. It's a practical option for a balanced side without a large batch.
    Get the Recipe: Mushrooms and Green Beans

    Easy Scalloped Potatoes

    Close-up of a cheesy scalloped potatoes dish in a white baking dish, garnished with parsley.Pin
    Easy Scalloped Potatoes. Photo credit: Little Bit Recipes.

    These potatoes are a classic side that cooks in the oven with minimal prep. The ingredients are easy to find and work well with many main dishes. The portion can be scaled down to fit a smaller meal. It's a dependable choice when you want a filling side without extra portions.
    Get the Recipe: Easy Scalloped Potatoes

    Cheesy Loaded Twice Baked Potatoes

    Four twice baked potatoes in a small baking dish.Pin
    Cheesy Loaded Twice Baked Potatoes. Photo credit: Little Bit Recipes.

    These potatoes offer a filling side that can be prepared ahead of time. The cooking process is straightforward and fits into a planned meal. The portion size can be limited to avoid making too many. It's a practical option when you want something hearty without extra servings.
    Get the Recipe: Cheesy Loaded Twice Baked Potatoes

    Air Fryer Potato Wedges

    Fried potato wedges with ketchup and parsley.Pin
    Air Fryer Potato Wedges. Photo credit: Little Bit Recipes.

    These wedges are quick to cook and easy to prepare in the air fryer. They use simple ingredients and fit well into weeknight meals. The serving size can be kept small, making portions easy to manage. It's a convenient side when you want something quick without extra servings.
    Get the Recipe: Air Fryer Potato Wedges

    Ratatouille

    Close-up of a wooden spoon holding ratatouille, featuring chopped zucchini, bell peppers, and eggplant, garnished with parsley.Pin
    Ratatouille. Photo credit: Little Bit Recipes.

    This vegetable dish cooks in under an hour and uses fresh, simple ingredients. It's easy to prepare and works well alongside many main dishes. The portion size can be controlled to prevent leftovers. It's a reliable option for a balanced side without making too much.
    Get the Recipe: Ratatouille

    Crab Fried Rice

    A bowl of fried rice with vegetables and crab meat.Pin
    Crab Fried Rice. Photo credit: Little Bit Recipes.

    This fried rice cooks in a short time and uses simple ingredients. It works well as a side dish that pairs with many meals. The portion can be limited to keep servings manageable. It's a good option when you want something filling without extra portions.
    Get the Recipe: Crab Fried Rice

    Green Beans with Garlic Butter

    Green beans with pine nuts on a plate.Pin
    Green Beans with Garlic Butter. Photo credit: Little Bit Recipes.

    These green beans cook quickly and require minimal prep time. They use familiar ingredients and pair well with many meals. The portion can be kept small to avoid extra servings. It's a practical side when you want something quick and manageable.
    Get the Recipe: Green Beans with Garlic Butter

    Bacon Green Beans

    Close-up of a plate with sautéed green beans and bacon pieces, with a fork spearing a few beans.Pin
    Bacon Green Beans. Photo credit: Little Bit Recipes.

    This side dish combines green beans and bacon in a simple way. It cooks in a short time and is easy to prepare. The portion size can be adjusted to suit a small meal. It's a reliable option when you want a warm side without leftovers.
    Get the Recipe: Bacon Green Beans

    Southern Fried Cabbage with Bacon

    Cabbage and bacon in white serving bowl.Pin
    Southern Fried Cabbage with Bacon. Photo credit: Little Bit Recipes.

    This dish cooks quickly and uses simple, familiar ingredients. It works well as a warm side for everyday meals. The portion can be scaled down to avoid making too much. It's a practical choice when you want a hearty side without extra servings.
    Get the Recipe: Southern Fried Cabbage with Bacon

    Green Bean Tomato Salad

    A plate of green beans tossed with cherry tomatoes and crumbled feta cheese, accompanied by a fork, on a white surface.Pin
    Green Bean Tomato Salad. Photo credit: Little Bit Recipes.

    This salad comes together quickly with minimal preparation. It uses fresh ingredients and works well as a light side. The portion size can be controlled easily, helping prevent leftovers. It's a convenient option for a simple and manageable dish.
    Get the Recipe: Green Bean Tomato Salad

    Garlic Mashed Red Potatoes

    A bowl of mashed potatoes garnished with parsley, set on a pink cloth napkin, with whole potatoes and a grater in the background.Pin
    Garlic Mashed Red Potatoes. Photo credit: Little Bit Recipes.

    These mashed potatoes are easy to prepare and cook in a reasonable time. They use basic ingredients and pair well with many meals. The portion size can be adjusted to suit a small serving. It's a practical choice for a comforting side without leftovers.
    Get the Recipe: Garlic Mashed Red Potatoes

    Air Fryer Sweet Potatoes

    Two halves of baked sweet potato topped with butter and garnished with herbs on a white plate, with a red checkered napkin on the side.Pin
    Air Fryer Sweet Potatoes. Photo credit: Little Bit Recipes.

    These sweet potatoes cook quickly and are easy to prepare in the air fryer. They use simple ingredients and work well with many dishes. The portion size can be adjusted to avoid leftovers. It's a helpful option when you want a simple side without a large batch.
    Get the Recipe: Air Fryer Sweet Potatoes

    Balsamic Brussels Sprouts in Air Fryer

    A white bowl filled with roasted Brussels sprouts, placed on a white surface with a red checkered cloth and scattered Brussels sprout leaves nearby.Pin
    Balsamic Brussels Sprouts in Air Fryer. Photo credit: Little Bit Recipes.

    These Brussels sprouts cook in a short time and require very little preparation. They use common ingredients and pair well with main dishes. The portion can be kept small, making servings easy to manage. It's a practical side when you want something quick without extra portions.
    Get the Recipe: Balsamic Brussels Sprouts in Air Fryer

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    About Lisa MarcAurele

    Lisa MarcAurele is a blogger and cookbook author. She created Little Bit Recipes to help people save money by minimizing leftovers when cooking for one or two people. Lisa is also a co-founder of Daily Life Travels, where you can discover new places to visit and things to do. You can sign up for her recipe emails to see all her latest content.

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    A woman in a green shirt stands in a kitchen holding a bowl of strawberries.

    Hi, I'm Lisa! I'm a cookbook author who has been creating recipes for over a decade. I'd like to show you how easy it is to downsize your cooking for one or two people.

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