23 Classic Filipino Recipes for a Taste of the Philippines

Bring the flavors of the Philippines to your kitchen with these 23 essential Filipino recipes. From comforting Chicken Adobo with Potatoes and savory Pancit Bihon Guisado to sweet treats like Filipino Leche Flan and Filipino Banana Turon Lumpia, this collection covers all the classics. Explore beloved dishes like Beef Giniling (Filipino Ground Beef Stew), Air Fryer Lumpia and Filipino Pork Menudo along with desserts like Mini Coco Mango Floats and Palitaw (Filipino Rice Cake). Perfect for family gatherings or a flavorful weeknight meal, these Filipino recipes capture the authentic tastes and vibrant culture of the Philippines.

Air Fryer Lumpia

Person holding an unbelievably good lumpia shanghai spring roll with more spring rolls and dipping sauce in the background. — Air Fryer Lumpia. Photo credit: Little Bit Recipes.

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Crisp and packed with savory fillings, Air Fryer Lumpia brings a beloved Filipino snack into a lighter, less greasy version without deep frying. Perfect for gatherings or a quick snack, these rolls give you all the rich flavors of traditional lumpia with a fresh, golden crunch that's super easy to make.
Get the Recipe: Air Fryer Lumpia

Filipino Leche Flan

A slice of budget-friendly flan with caramel sauce on a white plate. — Filipino Leche Flan. Photo credit: Little Bit Recipes.

Smooth and rich, Filipino Leche Flan is a creamy treat that's perfect after a hearty meal. Made with simple ingredients, it offers a classic caramel flavor that feels just right for any special occasion or family gathering.
Get the Recipe: Filipino Leche Flan

Filipino Spaghetti

A bowl of spaghetti topped with a rich meat sauce placed on a red and white checkered tablecloth. — Filipino Spaghetti. Photo credit: Little Bit Recipes.

Sweet and savory in each bite, Filipino Spaghetti blends banana ketchup and hot dogs to create a one-of-a-kind pasta experience. A fun dish that kids and adults both love, it's a great choice for family celebrations or casual get-togethers.
Get the Recipe: Filipino Spaghetti

Filipino Banana Turon Lumpia

With caramelized bananas wrapped in crispy rolls, Banana Turon Lumpia is a sweet Filipino snack that's hard to beat. Ideal for a quick dessert or an afternoon treat, this easy-to-make snack offers a satisfying crunch with every bite.
Get the Recipe: Filipino Banana Turon Lumpia

Air Fryer Pork Belly Bites (Lechon Kawali)

A basket of crispy roasted pork belly chunks garnished with parsley, served in a white paper-lined wicker basket. — Air Fryer Pork Belly Bites (Lechon Kawali). Photo credit: Little Bit Recipes.

Lechon Kawali in the air fryer serves up crispy pork belly with all the savory flavor and crunch of the traditional Filipino favorite. These bite-sized pieces are perfect for enjoying as a snack or sharing at the dinner table, minus the mess of deep frying.
Get the Recipe: Air Fryer Pork Belly Bites (Lechon Kawali)

Pancit Bihon Guisado

A fork twirling pancit bihon with chicken and vegetables, suggestive of a healthy meal. — Pancit Bihon Guisado. Photo credit: Little Bit Recipes.

Light yet filling, Pancit Bihon Guisado brings together noodles, veggies, and meat in a dish that's ideal for sharing. This Filipino staple adds flavor and color to gatherings, making it a welcome addition to any occasion.
Get the Recipe: Pancit Bihon Guisado

Sinigang Na Manok

A ladle holds a cooked chicken piece with green vegetables and a red chili pepper in a broth. — Sinigang Na Manok. Photo credit: Mikha Eats.

Sinigang Na Manok is a comforting chicken soup with a tamarind-based broth that's both refreshing and hearty. Perfect for colder days, this Filipino soup offers a unique balance of sour and savory flavors.
Get the Recipe: Sinigang Na Manok

Chicken Adobo with Potatoes

A bowl of chicken adobo with whole potatoes, garnished with bay leaf and chopped chives, in a rich brown sauce. — Chicken Adobo with Potatoes. Photo credit: Spoons of Flavor.

Chicken Adobo with Potatoes is a Filipino dish that brings a mix of tangy, savory, and mildly sweet flavors to your plate. The potatoes add a soft, comforting touch, making it a go-to meal for any time of year.
Get the Recipe: Chicken Adobo with Potatoes

Chicken Adobo in a Slow Cooker

Two bowls and one platter of rice topped with chicken and sauce are on a marble surface. Two forks are placed nearby. — Chicken Adobo in a Slow Cooker. Photo credit: Boulder Locavore.

A simple yet bold favorite, Chicken Adobo in the slow cooker offers the familiar tangy and savory flavors of this classic Filipino dish with minimal effort. Just a few minutes to prepare, and you'll have a cozy, flavorful meal ready in no time.
Get the Recipe: Chicken Adobo in a Slow Cooker

Beef Giniling (Filipino Ground Beef Stew)

A dish of minced meat with peas, diced vegetables, and two halved boiled eggs on top. — Beef Giniling (Filipino Ground Beef Stew). Photo credit: Somebody Feed Seb.

Made with ground beef and colorful vegetables, Beef Giniling is a hearty Filipino stew that's ideal for colder days. It's a family-friendly meal that's easy on the budget and sure to be enjoyed by everyone.
Get the Recipe: Beef Giniling (Filipino Ground Beef Stew)

Filipino Pork Menudo

A bowl and pot of vegetable and meat stew with peas, carrots, and peppers in a tomato-based sauce on a table. — Filipino Pork Menudo. Photo credit: GypsyPlate.

Warm and satisfying, Filipino Pork Menudo is a tomato-based stew with tender pork and vegetables, perfect for gatherings or family dinners. Its rich flavor brings a comforting feel to every spoonful, making it a cherished dish in Filipino cooking.
Get the Recipe: Filipino Pork Menudo

Arroz Caldo

A bowl of congee topped with shredded chicken, boiled egg halves, sliced green onions, lime wedges, and garlic chips, with a spoon inside. — Arroz Caldo. Photo credit: The Forked Spoon.

Creamy and nourishing, Arroz Caldo combines rice, chicken, and fragrant spices for a Filipino porridge that's great for chilly days. Topped with garlic and scallions, this meal is simple yet feels like a warm hug from home.
Get the Recipe: Arroz Caldo

Dynamite Lumpia

A plate of jalapeño poppers wrapped in crispy pastry, arranged around a bowl of red dipping sauce, garnished with chopped green onions on a dark wooden table. — Dynamite Lumpia. Photo credit: Chicken Fried Kitchen.

Spicy and crunchy, Dynamite Lumpia adds a fiery kick to your snack time with jalapeños, creamy cheese, and ground meat. Serve them with sweet chili sauce for a little extra flavor - they're a great starter for any Filipino-inspired spread.
Get the Recipe: Dynamite Lumpia

Traditional Pancit Bihon

A plate of stir-fried noodles with shrimp, vegetables, and spices on a wooden table, next to a folded striped cloth. — Traditional Pancit Bihon. Photo credit: Chicken Fried Kitchen.

Light and flavorful, Traditional Pancit Bihon is a must-try Filipino noodle dish with vegetables and meat that's perfect for sharing. It's easy to enjoy anytime, bringing a healthy, satisfying balance to the table.
Get the Recipe: Traditional Pancit Bihon

Filipino Lumpia with a Garlic and Black Pepper Vinegar Sauce

Two golden-brown spring rolls on a white plate with a parsley garnish, next to a bowl of dipping sauce. Vegetables like carrots and cabbage are blurred in the background. — Filipino Lumpia with a Garlic and Black Pepper Vinegar Sauce. Photo credit: Christina's Cucina.

Filled with veggies and a touch of ground beef, Filipino Lumpia pairs beautifully with a tangy vinegar sauce. The mix of garlic and black pepper adds a bold twist, making each bite memorable.
Get the Recipe: Filipino Lumpia with a Garlic and Black Pepper Vinegar Sauce

Banana Ketchup

A jar of light-colored sauce on a wooden tray with a spoon beside it. A bowl of red chili peppers is nearby. — Banana Ketchup. Photo credit: In the Kitch.

Try something new with Banana Ketchup, a Filipino condiment that blends bananas and spices for a unique, sweet flavor. It's easy to make and adds a fun twist to your regular sauces.
Get the Recipe: Banana Ketchup

Chocolate Rice (Champorado)

A bowl of chocolate oatmeal topped with sliced strawberries and chocolate chips, placed on a woven mat. — Chocolate Rice (Champorado). Photo credit: The Rice Chick.

Rich, sweet, and comforting, Champorado or Filipino chocolate rice is a great treat for breakfast or snack time. Made with cocoa and sticky rice, it's a unique way to enjoy chocolate anytime.
Get the Recipe: Chocolate Rice (Champorado)

Filipino Pancit

A plate of stir-fried noodles with shrimp, chicken, vegetables, and lime wedges, accompanied by colorful chopsticks. — Filipino Pancit. Photo credit: GypsyPlate.

With stir-fried noodles and colorful veggies, Filipino Pancit is a tasty, balanced meal that's hard to resist. This dish is both hearty and light, making it perfect for gatherings or a family dinner.
Get the Recipe: Filipino Pancit

Filipino Cassava Cake

Two cups of coffee next to a tray with three glazed pastries and small yellow flowers on a light-colored surface. — Filipino Cassava Cake. Photo credit: Recipes From a Pantry.

Soft and sweet, Filipino Cassava Cake offers a creamy coconut flavor that's perfect for dessert lovers. It's a popular treat in Filipino celebrations and a lovely way to end any meal.
Get the Recipe: Filipino Cassava Cake

Easy Banana Spring Rolls

Folded pastries filled with banana and mango chunks, served on a white plate with a scoop of ice cream. — Easy Banana Spring Rolls. Photo credit: The Fruity Jem.

With just three ingredients, Banana Spring Rolls are a quick and easy dessert inspired by Filipino turon. Wrapped in a crispy shell, each bite gives you the perfect mix of sweetness and crunch.
Get the Recipe: Easy Banana Spring Rolls

Tortang Talong (Filipino Eggplant Omelette)

A plate of mushroom fritters garnished with greens, served with a side of tomato sauce. A fork is placed on the plate, with a cup of milk nearby. — Tortang Talong (Filipino Eggplant Omelette). Photo credit: Oh My Veg.

Smoky and savory, Tortang Talong is a Filipino eggplant omelette that makes a satisfying breakfast or snack. The roasted eggplant and eggs create a dish that's light yet flavorful.
Get the Recipe: Tortang Talong (Filipino Eggplant Omelette)

Mini Coco Mango Floats

Three dessert cups with crumble topping and mint garnish, placed on a white surface beside a spoon. — Mini Coco Mango Floats. Photo credit: Little Nomads Recipes.

Layers of coconut, mango, and cookies make Mini Coco Mango Floats a refreshing, no-bake Filipino dessert. Great for summer, this chilled treat combines tropical flavors in each creamy bite.
Get the Recipe: Mini Coco Mango Floats

Palitaw Recipe (Filipino Rice Cake)

Four mochi rice cakes topped with shredded coconut on a banana leaf, accompanied by a bowl of sesame seeds and a spoon. — Palitaw Recipe (Filipino Rice Cake). Photo credit: Mikha Eats.

Soft, chewy, and coated with coconut, Palitaw is a quick Filipino rice cake that's fun to make and even more fun to eat. This no-bake treat is lightly sweet and topped with sesame seeds, perfect for sharing.
Get the Recipe: Palitaw Recipe (Filipino Rice Cake)

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