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    Home / Roundups

    17 Apple Recipes Worth Making as Fall Moves In

    By Lisa MarcAurele · Sep 1, 2026 · This post may contain affiliate links. See our disclosures.

    As fall gets closer, I start looking for more ways to use apples in everything from simple meals to homemade treats. Their crisp texture and familiar flavor work especially well this time of year, whether I'm using apples from the grocery store, farmers market, or a local orchard. I pulled together these recipes to make the most of apple season and bring a little fall flavor into the kitchen.

    Air Fryer Apple Fritters

    Glazed apple cinnamon fritters on a plate with front one broken in half.Pin
    Air Fryer Apple Fritters. Photo credit: Little Bit Recipes.

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    These air fryer apple fritters are a practical way to enjoy a warm apple treat without making a large batch. They work well for breakfast, dessert, or an afternoon snack and don't require much time in the kitchen. The combination of apples and warm spices fits right in as cooler September days begin to arrive. Keep this recipe handy when you're ready to bring more familiar fall flavors into your baking routine.
    Get the Recipe: Air Fryer Apple Fritters

    Single-Serve Apple Pie

    Mini apple pie on cutting board.Pin
    Single-Serve Apple Pie. Photo credit: Little Bit Recipes.

    A single-serve apple pie gives you the familiar flavors of a traditional pie without leaving a full dessert behind. The smaller portion makes it practical when you're baking for yourself or only want enough dessert for one evening. Apples and warm spices make it especially fitting as summer winds down and fall begins. It's a useful recipe to have when apple season starts but a full-sized pie feels like too much.
    Get the Recipe: Single-Serve Apple Pie

    Baked Apple in Air Fryer

    Baked apple on a white plate filled with oats, nuts, and cranberries, with cinnamon sprinkled around. A red checkered cloth is partially visible on the side.Pin
    Baked Apple in Air Fryer. Photo credit: Little Bit Recipes.

    This air fryer baked apple makes a simple dessert when you want something warm without preparing an entire batch of treats. The single portion is convenient for smaller households and keeps leftovers to a minimum. It's especially appealing as fresh apples become plentiful and cooler evenings return. Add it to your early fall plans when you want an easy way to put seasonal apples to use.
    Get the Recipe: Baked Apple in Air Fryer

    Apple Puff Pastry Tart

    A dessert plate with apple slices, a pastry drizzled with icing, and a scoop of vanilla ice cream topped with syrup. A checkered cloth is nearby.Pin
    Apple Puff Pastry Tart. Photo credit: Little Bit Recipes.

    An apple puff pastry tart gives you a fall dessert that looks special without requiring a complicated baking project. Using puff pastry keeps preparation manageable, making it a practical choice for a weekend dessert or casual gathering. The apple filling brings a familiar seasonal flavor to the table just as fall gets underway. It's a good recipe to keep in mind when you want something a little different from traditional apple pie.
    Get the Recipe: Apple Puff Pastry Tart

    Air Fryer Cinnamon Apples

    Cinnamon apple slices on a white plate.Pin
    Air Fryer Cinnamon Apples. Photo credit: Little Bit Recipes.

    These air fryer cinnamon apples make a quick option for dessert, breakfast, or a warm snack. The smaller amount is convenient when you have a few apples to use and don't want to make a large dessert. Cinnamon and apples are a natural fit for the first cool days of the season. This recipe is worth keeping in your fall rotation because it gives you an uncomplicated way to enjoy freshly picked apples.
    Get the Recipe: Air Fryer Cinnamon Apples

    Apple Mug Cake

    Apple mug cakes in ramekins with cinnamon sticks.Pin
    Apple Mug Cake. Photo credit: Little Bit Recipes.

    An apple mug cake is useful when you want a warm fall dessert without baking an entire cake. The individual portion keeps preparation and cleanup manageable while giving you just enough for one serving. Apple and cinnamon bring familiar autumn flavors that feel right at home once September arrives. It's a convenient recipe to keep around for evenings when you want something sweet without creating leftovers.
    Get the Recipe: Apple Mug Cake

    Apple Salad

    A bowl of salad with mixed greens, air-fried apples, red onions, nuts, and crumbled cheese.Pin
    Apple Salad. Photo credit: Little Bit Recipes.

    This apple salad brings a fresh option to the table when you're ready to start using fall apples but the weather is still fairly warm. It works well as a side dish for lunch, dinner, or an early fall gathering. The recipe also provides a nice change from the baked apple desserts that tend to take over once apple season begins. Keep it in your seasonal rotation for an easy way to use crisp apples in everyday meals.
    Get the Recipe: Apple Salad

    Slow Cooker Oatmeal with Apple

    A close-up of a spoonful of oatmeal with dried cranberries, almond slices, and pieces of fruit.Pin
    Slow Cooker Oatmeal with Apple. Photo credit: Little Bit Recipes.

    Slow cooker oatmeal with apple makes a practical breakfast for cool mornings when you want something warm and filling. It's especially useful when you prefer having breakfast ready without spending much time on it at the start of the day. Apples bring seasonal flavor that works naturally as summer gives way to fall. This is a dependable recipe to add to your routine when you're ready to bring autumn flavors to the breakfast table.
    Get the Recipe: Slow Cooker Oatmeal with Apple

    Air Fryer Apple Crisp for One

    A plate of apple crisp with chunks of apple, topped with a scoop of vanilla ice cream and an oat crumble topping.Pin
    Air Fryer Apple Crisp for One. Photo credit: Little Bit Recipes.

    This air fryer apple crisp for one gives you a warm fall dessert without making a full baking dish. The individual portion is convenient for smaller households and helps prevent extra dessert from sitting around for days. It puts fresh seasonal apples to good use as the weather starts cooling down. Keep this recipe in mind for early fall evenings when you want a traditional apple dessert in a manageable amount.
    Get the Recipe: Air Fryer Apple Crisp for One

    Apple Cinnamon Pancakes

    Cinnamon pancakes topped with cooked diced apples.Pin
    Apple Cinnamon Pancakes. Photo credit: Little Bit Recipes.

    Apple cinnamon pancakes bring familiar fall flavors to an everyday breakfast without making the meal complicated. They're a good choice for weekend mornings or any time you have a little extra time for breakfast. Apples and cinnamon make the transition into fall feel natural without jumping straight into heavier seasonal meals. This recipe is worth adding to your breakfast rotation as fresh apples start showing up everywhere.
    Get the Recipe: Apple Cinnamon Pancakes

    Apple Pie Cookies

    Close-up of baked apple pie cookies with a fruit topping, cooling on a black wire rack. A pink kitchen towel and a white mug are partially visible in the background.Pin
    Apple Pie Cookies. Photo credit: Little Bit Recipes.

    These apple pie cookies give you the familiar flavor of apple pie in a smaller treat that's easy to serve and share. They work well for dessert, an afternoon snack, or a fall gathering when a full pie isn't necessary. The apple filling makes them especially appropriate once apple season starts picking up. Add them to your fall baking list when you want a change from traditional cookies and full-sized pies.
    Get the Recipe: Apple Pie Cookies

    Apple Pie Parfait

    Image shows a close up of an Apple Pie Parfait in a milkshake glass topped with whipped cream and a cherry.Pin
    Apple Pie Parfait. Photo credit: Honest and Truly.

    An apple pie parfait offers another way to enjoy familiar apple pie flavors without serving a traditional slice of pie. The individual portions make it practical for dessert at home or for serving guests at a casual fall gathering. It's a good transitional treat for early fall when you want seasonal apple flavors without relying entirely on baked desserts. Keep this recipe handy as apple season begins and you're looking for different ways to use the fruit.
    Get the Recipe: Apple Pie Parfait

    Apple Galette

    Overhead shot of an apple galette on parchment with fresh apples on the side.Pin
    Apple Galette. Photo credit: All Ways Delicious.

    An apple galette gives you the familiar combination of pastry and apples in a dessert that feels right for fall. Its casual presentation makes it suitable for a family dessert, weekend baking, or sharing with friends. Fresh apples take center stage, making this especially useful once local apple season gets underway. It's a good option to add to your fall baking plans when you want something other than a traditional apple pie.
    Get the Recipe: Apple Galette

    Apple Scones

    A triangular apple scone with visible oat and fruit pieces, topped with a light drizzle of white icing, on a wooden surface.Pin
    Apple Scones. Photo credit: Honest and Truly.

    These apple scones are a practical choice for breakfast, brunch, or an afternoon snack with coffee or tea. They're especially fitting once mornings begin cooling down and warm baked goods start sounding good again. The apples add a seasonal touch that makes them useful for putting your fall apple supply to work. Keep this recipe in your baking rotation when you want something that can be served beyond dessert.
    Get the Recipe: Apple Scones

    Applesauce Muffins

    A batch of brown muffins rests on a cooling rack, with one muffin on top showing its crumb and nut pieces inside.Pin
    Applesauce Muffins. Photo credit: Easy Homemade Life.

    Applesauce muffins make an easy breakfast or snack that fits naturally into the beginning of fall. They're convenient for busy mornings and can also be packed for work, school, or an afternoon snack. The apple flavor provides a simple way to start shifting your baking toward the new season. This recipe is worth keeping around when you want a practical baked good that works throughout the day.
    Get the Recipe: Applesauce Muffins

    Apple Cinnamon Rolls

    A glass baking dish with frosted cinnamon rolls, one missing piece, and a metal serving spatula resting in the dish.Pin
    Apple Cinnamon Rolls. Photo credit: Renee Nicole's Kitchen.

    Apple cinnamon rolls turn a familiar breakfast treat into something especially fitting for the start of fall. They're well suited to a weekend breakfast, brunch, or morning when you have a little more time to enjoy something warm. The combination of apples and cinnamon brings seasonal flavor to the table as cooler weather moves in. Add this recipe to your fall plans when you want to make breakfast feel a little more special.
    Get the Recipe: Apple Cinnamon Rolls

    Apple Cider Donut Cake

    Overhead shot of this apple bundt cake on a cake stand with apples in the background.Pin
    Apple Cider Donut Cake. Photo credit: All Ways Delicious.

    An apple cider donut cake brings the familiar flavor of a fall orchard treat to a dessert that's easy to slice and share. It works well for weekend baking, family gatherings, or serving with coffee when friends stop by. Apple cider gives it a seasonal connection that feels especially timely as September moves toward cooler weather. This is a useful recipe to have ready when you're looking for an apple dessert that goes beyond pies and crisps.
    Get the Recipe: Apple Cider Donut Cake

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    About Lisa MarcAurele

    Lisa MarcAurele is a blogger and cookbook author. She created Little Bit Recipes to help people save money by minimizing leftovers when cooking for one or two people. Lisa is also a co-founder of Daily Life Travels, where you can discover new places to visit and things to do. You can sign up for her recipe emails to see all her latest content.

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    A woman in a green shirt stands in a kitchen holding a bowl of strawberries.

    Hi, I'm Lisa! I'm a cookbook author who has been creating recipes for over a decade. I'd like to show you how easy it is to downsize your cooking for one or two people.

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