• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Little Bit Recipes
  • Home
  • Recipes
  • About
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
menu icon
go to homepage
  • Resources
  • Recipes
  • Subscribe
  • About
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Resources
    • Recipes
    • Subscribe
    • About
    • Facebook
    • Instagram
    • Pinterest
    • YouTube
  • ×
    Home / Roundups

    29 Sides That Quietly Steal the Whole Table

    By Lisa MarcAurele · Sep 9, 2025 · This post may contain affiliate links. See our disclosures.

    I've always thought the best part of a meal isn't just the main dish-it's the sides that bring everything together and sometimes end up being what everyone remembers most. These recipes are the kind you'll want to keep on repeat because they add something special without being complicated or time-consuming. I love having a mix of options that feel easy but still make dinner feel a little more complete and memorable.

    A fork lifts green beans and bacon pieces from a white plate.

    Want to save this post?

    Enter your email below and get it sent straight to your inbox. Plus, I'll send you the latest recipes and tips every week!

    Loading

    Southern Fried Cabbage with Bacon

    Cabbage and bacon in white serving bowl.
    Southern Fried Cabbage with Bacon. Photo credit: Little Bit Recipes.

    This dish brings together cabbage and bacon for a side that feels hearty without being complicated. It cooks quickly, making it an easy choice for busy nights. The smoky flavor from the bacon gives the cabbage more character, making it stand out among other dishes. It's a dependable recipe that pairs well with a variety of meals. This is the kind of side that can quietly take the spotlight at the table.
    Get the Recipe: Southern Fried Cabbage with Bacon

    Braised Brussels Sprouts

    Plate of roasted Brussels sprouts with lemon slices, served with a creamy sauce. A fork holds one sprout above the dish.
    Braised Brussels Sprouts. Photo credit: Little Bit Recipes.

    Slow-braising Brussels sprouts gives them a tender texture and deeper flavor that's hard to overlook. It's a simple recipe that doesn't need much attention once it's started. The sprouts hold up well with just a few ingredients, making them easy to work into a meal. This side is hearty enough to feel special while still being easy to make. It's the kind of dish that ends up being the focus even when the main course is strong.
    Get the Recipe: Braised Brussels Sprouts

    Garlic Mashed Red Potatoes

    A bowl of mashed potatoes garnished with parsley, set on a pink cloth napkin, with whole potatoes and a grater in the background.
    Garlic Mashed Red Potatoes. Photo credit: Little Bit Recipes.

    Mashed potatoes always bring comfort, and using red potatoes with garlic makes them extra flavorful. They come together in under an hour, which works well for weeknight dinners or weekends. The creamy texture pairs nicely with just about any main dish. Since the recipe is simple, it's also easy to double when feeding more people. These potatoes often become the dish everyone talks about once the meal is over.
    Get the Recipe: Garlic Mashed Red Potatoes

    Air Fryer Smashed Potatoes with Cheese

    A spoon lifting a smashed potato garnished with rosemary, with a festive table setting in the background.
    Air Fryer Smashed Potatoes with Cheese. Photo credit: Little Bit Recipes.

    The air fryer makes these potatoes crisp on the outside while staying soft inside. A layer of cheese adds richness without making the recipe complicated. They're quick to prepare and require little cleanup, which is always a win. The portion size is flexible, so they work for both small and large meals. This is the kind of side that ends up stealing attention from the main dish.
    Get the Recipe: Air Fryer Smashed Potatoes with Cheese

    Air Fryer Brussels Sprouts

    Air-fried brussels sprouts with grated parmesan cheese on a white plate.
    Air Fryer Brussels Sprouts. Photo credit: Little Bit Recipes.

    Cooking Brussels sprouts in the air fryer makes them crisp and easy with very little effort. They're ready in minutes, which makes them great for busy days. The simple seasoning lets the sprouts shine without too much work. This recipe fits in with nearly any main course, from light meals to hearty dinners. Once served, they often become the dish everyone keeps reaching for.
    Get the Recipe: Air Fryer Brussels Sprouts

    Aloo Gobi Masala

    Aloo gobi masala in skillet with naan bread.
    Aloo Gobi Masala. Photo credit: Little Bit Recipes.

    This classic mix of potatoes and cauliflower brings comfort and warmth to the table. It cooks in a way that feels both simple and rewarding, making it a dependable option. The flavors build well without requiring complicated steps. It's filling enough to balance a meal while still being a side. With its bold taste, it easily becomes the part of dinner that people remember most.
    Get the Recipe: Aloo Gobi Masala

    Mango Avocado Salad

    A spoonful of colorful mango avocado salad is held above a white plate, with a bowl of the same vibrant salad in the background.
    Mango Avocado Salad. Photo credit: Little Bit Recipes.

    This salad combines mango and avocado for a fresh and colorful side. It comes together quickly, so it's perfect when time is short. The mix of textures makes it feel more interesting than an ordinary salad. It pairs well with lighter meals or something heavier as a refreshing contrast. It's the kind of dish that often draws attention away from the main plate.
    Get the Recipe: Mango Avocado Salad

    Bacon Wrapped Air Fryer Cabbage

    Bacon wrapped air fryer cabbage on white plate.
    Bacon Wrapped Air Fryer Cabbage. Photo credit: Little Bit Recipes.

    Wrapping cabbage in bacon and crisping it in the air fryer creates a side with bold flavor. The recipe doesn't take long, so it works well even on a busy schedule. The combination feels special without being difficult to prepare. It's hearty enough to hold its own next to any main dish. This is the kind of side that tends to outshine everything else on the table.
    Get the Recipe: Bacon Wrapped Air Fryer Cabbage

    Vegan Mexican Rice

    Mexican rice in small oval serving dish with spoon.
    Vegan Mexican Rice. Photo credit: Little Bit Recipes.

    This rice recipe is simple to make and brings plenty of flavor with it. It's a great choice when you need something that cooks without too much effort. The texture and seasoning make it feel more special than plain rice. It's filling enough to round out a meal without being heavy. Often, it becomes the dish people talk about more than the main course.
    Get the Recipe: Vegan Mexican Rice

    Air Fryer Home Fries

    Air-fried potato cubes with diced green bell peppers on plate.
    Air Fryer Home Fries. Photo credit: Little Bit Recipes.

    These home fries are crisped up perfectly in the air fryer with minimal oil. They come together quickly, making them a practical choice for weeknights. The recipe is simple enough to keep in regular rotation. They go well with almost any main dish, from eggs to grilled meats. Once served, they usually become the part of the meal that stands out most.
    Get the Recipe: Air Fryer Home Fries

    Ensaladang Mangga

    Ensaladang Mangga. Photo credit: Little Bit Recipes.

    This mango salad is light, refreshing, and quick to prepare. It only takes a few minutes, making it an easy choice for last-minute meals. The mix of flavors works well with both rich and simple main dishes. It adds brightness to the table without a lot of effort. It often becomes the side people enjoy the most, even with other strong dishes present.
    Get the Recipe: Ensaladang Mangga

    Mushrooms and Green Beans

    A fork holds cooked green beans and sliced mushrooms, with more on a plate in the background.
    Mushrooms and Green Beans. Photo credit: Little Bit Recipes.

    This combination of mushrooms and green beans makes for a hearty and flavorful side. It cooks fairly quickly, so it's easy to add to any meal. The ingredients balance each other well, giving it more depth than a simple vegetable side. It pairs easily with a range of main courses, making it versatile. This is the kind of dish that tends to take attention once served.
    Get the Recipe: Mushrooms and Green Beans

    Slow Cooker Rice

    A spoonful of slow-cooked white rice held above a bowl, with a fresh green parsley leaf in the background.
    Slow Cooker Rice. Photo credit: Little Bit Recipes.

    Using a slow cooker for rice makes preparation hands-off and simple. It's a good way to ensure fluffy rice without constant monitoring. The recipe frees up time for focusing on other parts of the meal. It's reliable for both small dinners and larger gatherings. Often, this side ends up being more memorable than expected.
    Get the Recipe: Slow Cooker Rice

    Maple Glazed Carrots in Air Fryer

    Sliced glazed carrots garnished with herbs on a fork, with more on a plate in the background.
    Maple Glazed Carrots in Air Fryer. Photo credit: Little Bit Recipes.

    These carrots get a hint of sweetness from the maple glaze while cooking quickly in the air fryer. They require little effort but bring a lot of flavor to the table. The recipe works for both weeknights and holidays alike. The carrots stay tender while getting just the right amount of crisp edges. It's often the side that people reach for again before finishing the main dish.
    Get the Recipe: Maple Glazed Carrots in Air Fryer

    Zucchini Bruschetta

    Baked zucchini bruschetta topped with chopped tomatoes, herbs, and grated cheese on a parchment-lined tray.
    Zucchini Bruschetta. Photo credit: Little Bit Recipes.

    This recipe uses zucchini as the base for a fresh and simple twist on bruschetta. It comes together quickly and doesn't need many ingredients. The dish feels light but still adds plenty of character to a meal. It's versatile enough to serve with casual or more formal dinners. This side often steals the attention once it's on the table.
    Get the Recipe: Zucchini Bruschetta

    Green Bean Casserole

    A ramekin of green bean casserole topped with crispy fried onions, served on a wooden table.
    Green Bean Casserole. Photo credit: Little Bit Recipes.

    A classic comfort dish, this casserole is always welcome at the table. It's easy to prepare and doesn't take much time, which is helpful for busy schedules. The creamy texture and crispy topping balance each other well. It works with everything from everyday dinners to holiday spreads. This casserole often becomes the most remembered dish of the meal.
    Get the Recipe: Green Bean Casserole

    Crab Fried Rice

    A bowl of fried rice with vegetables and crab meat.
    Crab Fried Rice. Photo credit: Little Bit Recipes.

    This fried rice has the bonus of crab mixed in, which makes it feel special without being hard to prepare. It cooks quickly in one pan, saving both time and cleanup. The flavors are rich enough to stand on their own but also pair well with other dishes. It's a versatile recipe that works for weeknights or gatherings. This is the kind of side that can take center stage on the table.
    Get the Recipe: Crab Fried Rice

    Green Bean Tomato Salad

    A plate of green beans tossed with cherry tomatoes and crumbled feta cheese, accompanied by a fork, on a white surface.
    Green Bean Tomato Salad. Photo credit: Little Bit Recipes.

    Fresh green beans and tomatoes make a crisp, colorful side dish. It's simple to prepare, taking little time from start to finish. The combination feels refreshing and adds variety to heavier meals. It pairs easily with different mains, from grilled foods to pastas. This salad has a way of being the dish people remember most after dinner.
    Get the Recipe: Green Bean Tomato Salad

    Easy Scalloped Potatoes

    Close-up of a cheesy scalloped potatoes dish in a white baking dish, garnished with parsley.
    Easy Scalloped Potatoes. Photo credit: Little Bit Recipes.

    Scalloped potatoes bring creamy layers that feel comforting and special. The recipe is straightforward enough for anyone to pull together. It doesn't take too long to bake, and the results are always worth it. This side pairs well with both everyday meals and more formal occasions. Often, it becomes the dish people come back for first.
    Get the Recipe: Easy Scalloped Potatoes

    Air Fryer Potato Wedges

    Fried potato wedges with ketchup and parsley.
    Air Fryer Potato Wedges. Photo credit: Little Bit Recipes.

    Using the air fryer makes these potato wedges crisp without much effort. They're ready in less than half an hour, which is great for busy nights. The seasoning keeps them flavorful without being fussy. They fit well alongside almost any meal, casual or more formal. Once served, they often draw the most attention at the table.
    Get the Recipe: Air Fryer Potato Wedges

    Bacon Green Beans

    Close-up of a plate with sautéed green beans and bacon pieces, with a fork spearing a few beans.
    Bacon Green Beans. Photo credit: Little Bit Recipes.

    Green beans wrapped with bacon make for a quick and flavorful side. The recipe is simple but feels like something special once plated. It doesn't take long to prepare, which makes it useful for weeknights. The smoky flavor from the bacon balances the freshness of the beans. This side has a way of pulling more focus than the main dish.
    Get the Recipe: Bacon Green Beans

    Crock Pot Mac and Cheese

    A bowl of macaroni and cheese in front of a slow cooker.
    Crock Pot Mac and Cheese. Photo credit: Little Bit Recipes.

    Making mac and cheese in a slow cooker keeps the process hands-off and stress-free. It's a dependable recipe that always turns out creamy. The dish can be made ahead, which is helpful for busy days. It pairs well with just about any main course. This is the kind of comfort food that ends up being the favorite at the table.
    Get the Recipe: Crock Pot Mac and Cheese

    Cheesy Loaded Twice Baked Potatoes

    Four twice baked potatoes in a small baking dish.
    Cheesy Loaded Twice Baked Potatoes. Photo credit: Little Bit Recipes.

    These potatoes are filled and baked again for a side that feels hearty and rich. They take a little time but are simple enough for anyone to handle. The cheese and toppings make them stand out among other sides. They work well for both casual dinners and bigger gatherings. Once served, they're often the dish that gets the most attention.
    Get the Recipe: Cheesy Loaded Twice Baked Potatoes

    Air Fryer Sweet Potatoes

    Two halves of baked sweet potato topped with butter and garnished with herbs on a white plate, with a red checkered napkin on the side.
    Air Fryer Sweet Potatoes. Photo credit: Little Bit Recipes.

    Sweet potatoes in the air fryer cook up soft inside with crisp edges outside. They don't require much effort, which makes them a great go-to recipe. The natural sweetness pairs nicely with both light and heavy meals. This side works for weeknights or holiday dinners alike. It often ends up being the one dish people go back for.
    Get the Recipe: Air Fryer Sweet Potatoes

    Teriyaki Noodles

    A bowl of stir-fried noodles with vegetables, topped with sesame seeds, placed on a brown cloth napkin. Chopsticks rest on the bowl's edge, and a small dish is visible in the background.
    Teriyaki Noodles. Photo credit: Little Bit Recipes.

    These noodles cook quickly and come together in one pan, which saves time. The sauce adds flavor without needing a long list of ingredients. It's a practical dish to keep in mind for weeknights. The noodles pair well with a wide range of mains. Often, they're the side that gets noticed most at dinner.
    Get the Recipe: Teriyaki Noodles

    Ratatouille

    Close-up of a wooden spoon holding ratatouille, featuring chopped zucchini, bell peppers, and eggplant, garnished with parsley.
    Ratatouille. Photo credit: Little Bit Recipes.

    This mix of vegetables is hearty, colorful, and full of flavor. It doesn't take much effort to prepare, and the cooking time is manageable. The variety of vegetables makes it a balanced side for many meals. It's a dish that works well with both casual and formal dinners. Once it's on the table, it usually becomes the center of attention.
    Get the Recipe: Ratatouille

    Green Beans with Garlic Butter

    Green beans with pine nuts on a plate.
    Green Beans with Garlic Butter. Photo credit: Little Bit Recipes.

    Garlic butter makes green beans rich and flavorful with very little work. The recipe is quick, so it's easy to fit into any meal plan. It pairs well with many main dishes, from meats to pastas. The beans stay fresh and tender without much effort. This simple side often takes the spotlight when served.
    Get the Recipe: Green Beans with Garlic Butter

    Roasted Cabbage Steaks

    Sliced and roasted cabbage wedges seasoned with herbs on a white plate, garnished with black pepper and fresh herbs.
    Roasted Cabbage Steaks. Photo credit: Little Bit Recipes.

    Thick slices of cabbage roasted until tender make a hearty side dish. They don't take long to prepare and need only a few ingredients. The texture and flavor are enough to make them feel special. They pair easily with both light and rich meals. This is the kind of dish that ends up being more talked about than the main course.
    Get the Recipe: Roasted Cabbage Steaks

    Seafood Pasta Salad

    Close-up of a spoon holding seafood pasta salad garnished with parsley, with more salad in the background.
    Seafood Pasta Salad. Photo credit: Little Bit Recipes.

    A mix of pasta and seafood makes this salad stand out on the table. It's quick to put together and can be made ahead of time. The flavors are balanced and work well alongside many main dishes. The chilled style makes it versatile for different occasions. It's often the side that people remember most after the meal.
    Get the Recipe: Seafood Pasta Salad

    More Roundups

    About Lisa MarcAurele

    Lisa MarcAurele is a blogger and cookbook author. She created Little Bit Recipes to help people save money by minimizing leftovers when cooking for one or two people. Lisa is also a co-founder of Daily Life Travels, where you can discover new places to visit and things to do. You can sign up for her recipe emails to see all her latest content.

    Reader Interactions

    Comments

    No Comments

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    A woman in a green shirt stands in a kitchen holding a bowl of strawberries.

    Hi, I'm Lisa! I'm a cookbook author who has been creating recipes for over a decade. I'd like to show you how easy it is to downsize your cooking for one or two people.

    Read more →

    Popular

    • A bowl of brown rice with Hawaiian chicken on it.
      Sweet Hawaiian Crockpot Chicken
    • edible cookie dough single serving for one.
      Edible Single Serving Cookie Dough
    • Sliced Italian artisan bread with buttered slice in front.
      No Knead Italian Artisan Bread
    • A sliced meatloaf on a white plate.
      Cracker Barrel Meatloaf (CopyCat)

    Footer

    ↑ back to top

    Cooking

    • Scaling Recipes
    • Mini Pie Pans
    • Stories

    Recipes

    • Breakfast
    • Dinner
    • Desserts

    About

    • About
    • Contact
    • Newsletter

    LittleBitRecipes.com makes money through affiliate partner links: If you click on a link, we may earn a commission. Our writers create all reviews, recipes, and other content to inform readers, with no influence from our advertisers. LittleBitRecipes.com may earn from qualifying purchased made on Amazon.com. Learn more about our privacy policies, terms of use, and disclosures.

    Copyright © 2025. Little Bit Recipes. All Rights Reserved.