Quick & Easy Salmon Salad


This salad is made with simple ingredients available in most grocery stores. Freshly pan-seared salmon pairs perfectly with leafy greens and crunchy vegetables like cucumbers.

You'll love the zesty lemon juice dressing that adds an unforgettable taste experience.


salt & pepper


olive oil

lettuce, tomatoes, cucumbers

green olives w/ pimentos

blue cheese

lemon juice

Dijon mustard


Season salmon with salt and pepper. Place in an oiled pan.

Sear in oil for about 3-4 minutes per side until cooked throughout.

Add the lettuce, tomatoes, cucumber, olives, and blue cheese to a large mixing bowl.

Toss until salad ingredients are combined.

Divide the salad between two serving bowls.

In a small mason jar with a lid or a small bowl, combine the olive oil, lemon juice, Dijon mustard, parsley, salt, and pepper.

Shake or whisk the dressing ingredients until well combined.

Shake or whisk the dressing ingredients until well combined.

Top each salad with a cooked salmon fillet and drizzle over dressing.

Get The Full Recipe on LittleBitRecipes.com

Find More Delicious Salad recipes on LittleBitRecipes.com