Slow Cooker Chicken Tacos in Crock Pot
Enjoy the irresistible taste of slow cooker chicken tacos made effortlessly in a Crock Pot. Try this simple meal idea for dinner on busy days.
Servings (Adjustable):
Calories: 188kcal
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Ingredients
- 2 skinless boneless chicken breasts
Taco Seasoning Blend
- 1 cup chicken broth
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon red pepper flakes adjust to your spice preference
- ½ teaspoon paprika
- ½ teaspoon salt
- ¼ teaspoon black pepper
For Serving
- Taco shells or tortillas
- Chopped tomatoes
- Shredded lettuce
- Shredded cheddar cheese
- Sour cream
Instructions
- In a jug, mix together all the ingredients for the homemade taco seasoning.
- Place the chicken breasts in the slow cooker.
- Pour the homemade taco seasoning over the chicken breasts.
- Cover the slow cooker and cook on low heat for 4-6 hours or on high heat for 2-3 hours, until the chicken is cooked through and easily shredded.
- Once the chicken is cooked, remove it from the slow cooker and shred it using two forks.
- Return the shredded chicken to the slow cooker and mix it with the remaining juices and seasonings to enhance the flavor.
- Serve the slow cooker chicken in taco shells or tortillas.
- Top with chopped tomatoes, shredded lettuce, shredded cheddar cheese, and sour cream.
- Enjoy your delicious slow cooker chicken tacos!
Notes
If desired, you can add a splash of lime juice for extra tanginess.
Customize the taco seasoning blend by adjusting the spice levels to your taste. You can increase or decrease the red pepper flakes for more or less heat.
Feel free to add additional toppings such as guacamole, salsa, or sliced jalapeños to your tacos.
To save time, you can prepare the homemade taco seasoning in advance and store it in an airtight container for future use.
Nutrition
Calories: 188kcal | Carbohydrates: 5g | Protein: 27g | Fat: 7g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 120mg | Sodium: 1509mg | Potassium: 473mg | Fiber: 2g | Sugar: 1g | Vitamin A: 1637IU | Vitamin C: 0.4mg | Calcium: 48mg | Iron: 3mg
Equipment
