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side view of spinach strawberry smoothie in glass.
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Strawberry Spinach Smoothie

5 from 41 votes
Want a delicious and healthy way to start your day? A smoothie with strawberry and spinach is a perfect choice that satisfies and gets you going in the morning.
Prep Time10 minutes
Total Time10 minutes
Course: Breakfast, Snack
Cuisine: American
Diet: Gluten Free, Vegetarian
Servings (Adjustable): 2
Calories: 211kcal

Ingredients

  • 2 cups frozen strawberries
  • ½ cup Fresh raw spinach
  • 1 cup vanilla Greek yogurt
  • ½ cup almond milk
  • 2 tablespoons honey
  • Ice as needed

Instructions

  • Place the ingredients into a blender or food processor, and pulse until smooth.
  • If you used too much ice and the mixture is too thick, additional almond milk can be added until you reach your desired consistency.

Notes

  • Pulsing your blender is important when making a smoothie because it helps to break down the ingredients into small pieces. This makes it easier for the blades to blend everything together, resulting in a smooth and even consistency.

Nutrition

Calories: 211kcal | Carbohydrates: 43g | Protein: 11g | Fat: 1g | Saturated Fat: 0.03g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.4g | Cholesterol: 4mg | Sodium: 124mg | Potassium: 375mg | Fiber: 3g | Sugar: 38g | Vitamin A: 721IU | Vitamin C: 87mg | Calcium: 108mg | Iron: 1mg

Equipment

Blender
measuring cups
Measuring Spoons

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