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–+ servings
baked italian sausage links on white plate.
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How To Cook Sausage In Oven

5 from 4 votes
If you love sausage but hate the mess it makes on the stove, this method is for you! Cooking sausages in the oven is easy and fool-proof.
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Main Course
Cuisine: American
Diet: Diabetic, Gluten Free
Servings (Adjustable): 2
Calories: 3kcal
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Ingredients

  • 2 pieces sausage any style

Instructions

  • Preheat oven to 400°F. Line a baking sheet with foil or parchment paper.
  • Place sausages on lined pan. Bake in oven for about 15 minutes.
  • Flip each sausage over and continue baking for 10 to 15 minutes or until internal temperature reaches 160°F.
  • Remove from oven and cool slightly. Enjoy!

Notes

Nutritional data is based on sausage patties and will vary depending on the style used.
For extra flavor, you can add some onions, peppers, or other vegetables to the baking sheet before cooking.

Nutrition

Calories: 3kcal | Protein: 0.1g | Fat: 0.3g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 6mg | Potassium: 2mg | Vitamin A: 1IU | Vitamin C: 0.01mg | Calcium: 0.1mg | Iron: 0.01mg

Equipment

oven

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