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–+ servings
Vanilla bean frappuccino with green striped straw.
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Starbuck’s Vanilla Bean Frappuccino

5 from 48 votes
Indulge in the creamy deliciousness of our vanilla bean frappuccino. It's perfect for a refreshing treat on a hot summer day.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American, Italian
Diet: Vegetarian
Servings (Adjustable): 1
Calories: 325kcal

Ingredients

  • ½ cup Ice
  • ¾ cup Milk
  • ¾ cup Vanilla bean ice cream
  • ¼ teaspoon Vanilla extract
  • ½ teaspoon Sugar
  • Whipped cream optional

Instructions

  • Add the ice, milk, ice cream, vanilla and sugar to a food processor or blender, and pulse until smooth.
  • Serve garnished with whipped cream if desired.

Notes

Depending on how thick you prefer your drink to be, you can easily customize it by adding more or less ice. Want a thicker frappuccino? Add extra ice cubes. Prefer a lighter texture? Reduce the amount of ice.
Instead of continuously blending, pulse the blender in short bursts. This technique gives you better control over the texture and helps prevent over-blending, resulting in a smoother and creamier frappuccino.

Nutrition

Calories: 325kcal | Carbohydrates: 34g | Protein: 9g | Fat: 17g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 66mg | Sodium: 155mg | Potassium: 473mg | Fiber: 1g | Sugar: 32g | Vitamin A: 713IU | Vitamin C: 1mg | Calcium: 355mg | Iron: 0.1mg

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