Vegan Gluten-Free Oatmeal Cookies
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You will love these cookies if you have dietary restrictions or want a healthier treat.
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You can even add vegan chocolate chips to make them more delicious.
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INGREDIENTS:
Almond flour
Oats
Coconut oil
Coconut sugar
Baking powder
Vanilla extract
Cinnamon
Nutmeg
Salt
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Add oats to a large mixing bowl.
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Dump in the almond flour and coconut sugar.
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Pour in the vanilla extract.
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Add the melted coconut oil.
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Sprinkle in the cinnamon.
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Use a cookie scoop to divide the dough into even-sized pieces. Roll into balls with your hand. Press each down slightly onto lined baking sheet.
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Bake for ten minutes then cool before serving.
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Get The Full Printable Recipe with Tips and Variations.
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