Vegan Gluten-Free Oatmeal Cookies

You will love these cookies if you have dietary restrictions or want a healthier treat.

You can even add vegan chocolate chips to make them more delicious.

INGREDIENTS: Almond flour Oats Coconut oil Coconut sugar Baking powder Vanilla extract Cinnamon Nutmeg Salt

Add oats to a large mixing bowl.

Dump in the almond flour and coconut sugar.

Pour in the vanilla extract.

Add the melted coconut oil.

Sprinkle in the cinnamon.

Use a cookie scoop to divide the dough into even-sized pieces. Roll into balls with your hand. Press each down slightly onto lined baking sheet.

Bake for ten minutes then cool before serving.

Get The Full Printable Recipe with Tips and Variations.