Small Batch Buttermilk Biscuits

These small batch buttermilk biscuits are perfect for two people! They're light and fluffy, with just the right amount of buttery flavor.


self-rising flour



Add the flour and butter to a mixing bowl, and blend until a crumbly dough is formed.

Pour the buttermilk into the mixing bowl, and blend until a sticky dough forms.

Roll dough and cut with round biscuit cutter. Place on a lined baking sheet.

Finish the biscuits off by brushing melted salted butter over each one.

You won't be able to get enough of these biscuits

Serve them up with some butter and enjoy!

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