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Ham And Cheese Slider Recipe

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These mini sandwiches are incredibly delicious and offer a unique twist on traditional sliders.

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Combining the soft and slightly sweet Hawaiian rolls with savory fillings creates a flavor profile that is simply irresistible.

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Hawaiian rolls deli ham Swiss cheese Dijon mustard butter onion powder Worcestershire sauce poppy seeds

Ingredients

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Preheat the oven to 350°F and cut the rolls in half. Fold a piece of ham into fourths and place on the bottom of each roll.

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Fold the Swiss cheese slices into fourths, and place two of the pieces onto the top of each piece of ham on the rolls.

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Add the last four slices of ham to the top of each slider. Put the tops on the rolls, and place them into a well greased baking dish or sheet pan.

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Pour melted butter into a medium mixing bowl.

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Sprinkle onion powder onto butter.

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Add Dijon mustard.

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Pour in Worcestershire sauce and whisk everything together.

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Brush the butter mixture onto the tops of the rolls.

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Sprinkle poppy seeds on top of the ham and Swiss slider butter sauce.

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Bake for 15 minutes or until cheese has melted and rolls are browned.

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Serve and enjoy!

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Get The Full Recipe on LittleBitRecipes.com

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