Egg White Frittata Muffins
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These tasty bites are perfect for a quick breakfast on the go.
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It's a delicious way to enjoy egg whites.
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egg whites
onion
red bell pepper
green bell pepper
heavy cream
Parmesan cheese
garlic powder
ground white pepper
salt
olive oil
Ingredients
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In a heated oiled skillet over medium heat, sauté onions until translucent. Add in red and green bell peppers. Sauté bell peppers until crisp-tender. Set aside.
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Add salt, ground white pepper, and garlic powder in a bowl with egg whites. Vigorously beat egg whites until seasoning has been well-blended.
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Pour heavy cream and stir in Parmesan cheese.
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Add in cooked onion and bell peppers. Whisk together well.
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Gently place an oven-safe pan onto the Air Fryer tray. Place silicone muffins on the pan. Evenly pour the egg mixture on each silicone muffin.
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Bake the frittata muffins in the Air Fryer (or preheated oven) until the top is golden. Inserted toothpick in the middle should come out clean.
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Dig in and enjoy!
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Get The Full Recipe on LittleBitRecipes.com
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