Coffee Cake Muffins
This easy-to-make treat is perfect for breakfast or as a midday snack.
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They pair well with a variety of beverages like hot chocolate, tea or coffee.
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INGREDIENTS:
all-purpose flour
light brown sugar
baking powder
ground cinnamon
salt
milk
vanilla extract
vegetable oil
egg
granulated sugar
unsalted butter
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Whisk together flour, brown sugar, baking powder, cinnamon and salt.
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In another bowl, whisk together eggs, milk, oil and vanilla extract.
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Add the dry ingredients to the wet ingredients.
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Stir together just until combined. Do not overmix.
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Scoop the muffin batter into the prepared tins.
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Whisk together granulated sugar, brown sugar, cinnamon, and flour.
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Add melted butter.
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Stir until it all comes together.
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Sprinkle the crumble topping on top of the batter of each muffin.
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Bake muffins until centers are set.
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Enjoy!
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Get The Full Printable Recipe with Tips and Variations.
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