Carrot Cake In A Mug

This delicious snack is the perfect treat for any time, ready in just a few minutes.

It's a great way to enjoy carrot cake without the hassle.

INGREDIENTS: vegetable oil egg shredded carrots milk sugar flour ground cinnamon ground nutmeg ground allspice optional nuts optional frosting

In a small mixing bowl, whisk together the oil and egg. Stir in the shredded carrots, milk, and sugar.

Mix in the flour, cinnamon, nutmeg, allspice, and chopped nuts (if using).

Divide the batter between your greased ramekins or mugs.

Microwave (or bake) the batter until the cake is set.

Add optional frosting and nuts.

It's a tasty cake that you can make in only 5 minutes!

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