Chorizo
Breakfast Burrito
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Wake up to a deliciously spiced breakfast chorizo burrito!
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Get the perfect start to your day with this easy-to-make recipe.
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INGREDIENTS:
chorizo sausage
olive oil
red onion
red chile pepper
dried oregano
paprika
eggs
salt
flour tortilla
shredded cheddar cheese
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Add the chorizo to the pan and sauté over medium to high heat until it turns brown and crumbles.
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Add onion, oregano, paprika, chili pepper to the pan. Cook, stirring occasionally until the onion softens.
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Whisk eggs in medium bowl, and then pour them into the chorizo mixture.
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Add salt and cook the eggs until they are scrambled and no longer liquid.
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Heat flour tortilla to soften. Scoop the chorizo-egg mixture into the center of the tortilla and cover it with the shredded cheese.
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Roll the warm tortilla up into a burrito and slice it in half.
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Serve with sliced avocado and salsa.
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