Bacon Wrapped Salmon Bites
in Air Fryer
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This mouthwatering appetizer is easy to make for a quick snack or appetizer.
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The rich smokiness of bacon is a delicious addition to the delicate sweetness of salmon.
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INGREDIENTS:
salmon fillet
bacon slices
soy sauce
Worcestershire sauce
honey
granulated garlic
ground black pepper
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Season cut bite-sized salmon cubes with garlic and black pepper. Slightly season with salt, if using.
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Wrap each seasoned bite-sized salmon with a slice of bacon.
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Secure end of bacon with toothpicks.
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Combine honey and Worcestershire sauce with soy sauce. Dip each piece in the soy sauce mixture or marinate for 10 -15 minutes.
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Transfer each piece onto an air fryer tray. Do not overcrowd.
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Turn each piece after 4 to 5 minutes. Slightly baste salmon bites with the remaining soy sauce mixture.
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Continue air frying until the salmon is fully cooked and the exterior is golden in color. Enjoy!
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