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    Home / Roundups

    13 Vegan Recipes That Prove Meat Isn't Needed to Enjoy Good Food

    By Lisa MarcAurele · Oct 31, 2024 · This post may contain affiliate links. See our disclosures.

    If you’re looking to add more plant-based meals to your routine, these vegan recipes are a great place to start. They’re packed with flavor and hearty enough to keep you satisfied without needing any meat. Whether you’re vegan or just trying to eat more veggies, these dishes show how simple and tasty plant-based cooking can be.

    Sliced and roasted cabbage wedges seasoned with herbs on a white plate, garnished with black pepper and fresh herbs.
    Roasted Cabbage Steaks. Photo credit: Little Bit Recipes.

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    Vegan Mexican Rice

    Mexican rice in small oval serving dish with spoon.
    Vegan Mexican Rice. Photo credit: Little Bit Recipes.

    This vegan Mexican rice is a flavorful side dish that's perfect for pairing with just about any meal. It's packed with simple ingredients that give it plenty of taste without the need for meat. The recipe is quick to make and works great for meal prepping or as a base for burrito bowls. A practical option when you want something filling but light. It proves you don’t need meat to enjoy something flavorful.
    Get the Recipe: Vegan Mexican Rice

    Ratatouille

    Close-up of a wooden spoon holding ratatouille, featuring chopped zucchini, bell peppers, and eggplant, garnished with parsley.
    Ratatouille. Photo credit: Little Bit Recipes.

    Ratatouille brings together fresh vegetables in a way that’s hearty, wholesome, and packed with flavor. This vegan dish is perfect for dinner when you want something comforting but plant-based. It’s easy to prepare, and the slow-cooked veggies make it rich and satisfying. Great on its own or served with bread, this dish shows how meat-free meals can be both simple and full of flavor. A fantastic choice for a no-fuss vegan meal.
    Get the Recipe: Ratatouille

    Vegan Taco Stuffed Sweet Potatoes

    Sweet potato stuffed with black beans and corn.
    Vegan Taco Stuffed Sweet Potatoes. Photo credit: Little Bit Recipes.

    These vegan taco stuffed sweet potatoes are a perfect example of how plant-based meals can still be filling and packed with flavor. The tender sweet potatoes make a great base for the hearty taco filling. This dish is quick to prepare, making it a great weeknight dinner option. It’s a satisfying meal on its own, proving that meat is not necessary to enjoy a complete and balanced meal. Perfect when you want something comforting yet healthy.
    Get the Recipe: Vegan Taco Stuffed Sweet Potatoes

    Homemade Baked Tortilla Strips

    Tortilla strips in wooden bowl.
    Homemade Baked Tortilla Strips. Photo credit: Little Bit Recipes.

    Homemade baked tortilla strips are a crunchy, vegan-friendly snack that works well as a topping for soups, salads, or even on their own. They're easy to make and add a nice crispy texture to any dish. Since they’re baked, they make a lighter alternative to traditional fried chips. These strips show how you can create a satisfying snack or side without any animal products. Ideal for adding that extra crunch to your vegan meals.
    Get the Recipe: Homemade Baked Tortilla Strips

    Broccoli Tofu Stir Fry

    Roasted broccoli and tofu cubes garnished with sesame seeds and green onions, served with a wooden spoon.
    Broccoli Tofu Stir Fry. Photo credit: Little Bit Recipes.

    This broccoli tofu stir fry is a quick and easy vegan dish that’s packed with protein and vegetables. The tofu takes on the flavors of the sauce, while the broccoli adds a nice crunch. Perfect for busy nights when you want something wholesome and plant-based. It’s a filling dish that proves you don’t need meat for a hearty and flavorful meal. Great as a main dish or paired with rice.
    Get the Recipe: Broccoli Tofu Stir Fry

    Roasted Cabbage Steaks

    Sliced and roasted cabbage wedges seasoned with herbs on a white plate, garnished with black pepper and fresh herbs.
    Roasted Cabbage Steaks. Photo credit: Little Bit Recipes.

    Roasted cabbage steaks are a simple yet satisfying vegan dish that shows how versatile vegetables can be. With just a few basic ingredients, these cabbage steaks come out crispy on the outside and tender on the inside. They’re perfect as a main dish or a side and require minimal prep time. A great way to enjoy a filling and flavorful meal without needing any meat. Ideal for a quick, healthy dinner.
    Get the Recipe: Roasted Cabbage Steaks

    Mini Vegan Cheesecake

    A hand holds a mini cheesecake topped with two blueberries, with more cheesecakes and berries on a plate in the background.
    Mini Vegan Cheesecake. Photo credit: Little Bit Recipes.

    This mini vegan cheesecake offers all the creamy richness you’d expect from a cheesecake, without the use of dairy or eggs. It’s a perfect dessert for when you want something sweet, but still want to keep it plant-based. The single-serving size makes it convenient and portion-controlled. This dessert proves you can enjoy the indulgence of cheesecake while sticking to a vegan lifestyle. A great way to satisfy a sweet tooth without compromise.
    Get the Recipe: Mini Vegan Cheesecake

    Crock Pot Cabbage Soup

    A bowl of hearty tomato-based soup with cabbage.
    Crock Pot Cabbage Soup. Photo credit: Little Bit Recipes.

    Crock Pot cabbage soup is a hearty and wholesome vegan soup that’s perfect for meal prepping or a cozy dinner. It’s loaded with vegetables, making it a nutrient-rich meal that’s easy to throw together. Slow cooking the soup brings out deep flavors, making each bowl satisfying and filling. A great example of how meat-free soups can still be comforting and delicious. Ideal for cold days or when you need something warm and nourishing.
    Get the Recipe: Crock Pot Cabbage Soup

    Easy Pickled Red Onions

    A bowl of pickled red onions garnished with black peppercorns, placed on a white surface.
    Easy Pickled Red Onions. Photo credit: Little Bit Recipes.

    Easy pickled red onions are a versatile vegan topping that can add a tangy kick to your meals. They’re quick to prepare and perfect for salads, sandwiches, or tacos. These onions offer a simple way to add flavor to your dishes without any animal products. The bright, crunchy texture makes them a great addition to any vegan meal. A go-to option for adding some extra flavor to plant-based dishes.
    Get the Recipe: Easy Pickled Red Onions

    Slow Cooker Rice

    A spoonful of slow-cooked white rice held above a bowl, with a fresh green parsley leaf in the background.
    Slow Cooker Rice. Photo credit: Little Bit Recipes.

    Slow cooker rice is a simple, hands-off way to make perfect rice every time. This vegan staple is great for pairing with all kinds of dishes, from curries to stir-fries. By using a slow cooker, you can set it and forget it, freeing up time for other tasks. It shows how easy it is to create essential side dishes without any effort. A great addition to any plant-based meal.
    Get the Recipe: Slow Cooker Rice

    Slow Cooker Vegetable Soup

    A ladle serving vegetable soup with tomatoes, potatoes, and green peas into a white bowl, with a blurred bowl in the background.
    Slow Cooker Vegetable Soup. Photo credit: Little Bit Recipes.

    This slow cooker vegetable soup is an easy, vegan-friendly option for those who want a hearty meal without much effort. It’s packed with a variety of vegetables, making it both nourishing and filling. The slow cooker method allows the flavors to develop deeply over time, creating a comforting soup that’s perfect for any occasion. Ideal for batch cooking or meal prepping. A practical and flavorful vegan soup for any day of the week.
    Get the Recipe: Slow Cooker Vegetable Soup

    Vegan and Gluten-Free Oatmeal Cookies

    Two oatmeal cookies on a white plate, with a crumbly texture and visible oats, displayed on a light-colored tablecloth.
    Vegan and Gluten-Free Oatmeal Cookies. Photo credit: Little Bit Recipes.

    These vegan and gluten-free oatmeal cookies prove that you don’t need animal products to create a tasty treat. They’re perfect for a quick snack or dessert when you want something simple yet flavorful. The oats add a hearty texture while keeping them light. Great for when you want to whip up a batch of cookies that everyone can enjoy. An easy and delicious vegan dessert option.
    Get the Recipe: Vegan and Gluten-Free Oatmeal Cookies

    Healthier Single-Serve Chocolate Chip Cookie

    A large chocolate chip cookie with a piece broken off, next to a glass of milk and a bowl of chocolate chips on a white surface.
    Healthier Single-Serve Chocolate Chip Cookie. Photo credit: Little Bit Recipes.

    This healthier single-serve chocolate chip cookie gives you all the flavor of a classic cookie, without the need for animal products. It’s quick to make and the perfect size when you just want one cookie. Great for a snack or a sweet treat after dinner. The perfect way to enjoy a cookie without needing to bake a whole batch. A simple, plant-based dessert that proves you don’t need eggs or butter to enjoy something sweet.
    Get the Recipe: Healthier Single-Serve Chocolate Chip Cookie

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    About Lisa MarcAurele

    Lisa MarcAurele is a blogger and cookbook author. She created Little Bit Recipes to help people save money by minimizing leftovers when cooking for one or two people. Lisa is also a co-founder of Daily Life Travels, where you can discover new places to visit and things to do. You can sign up for her recipe emails to see all her latest content.

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